Vegetarian & Vegan Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Peanut Butter Chocolate Crunch
Health the Tonic Nutrition way! Peanut butter chocolate crunch ice cream, over maple overnight oats. Sweet fat free/sugar free/dairy free creamy ice cream mad... Read more
The 24 June 2014 by Tonicnutrition1
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Bratwurst with Braised Cabbage
Ingredients 1 white cabbage, 1 onion, 1 tsp cloves, 1 tbsp butter, 1 tbsp white wine or cider vinegar, 1 tsp mustard, 4 bratwurst sausages. Read more
The 13 June 2014 by Liannemarieb
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Viva Paella!
Getting involved in the World Cup! A homage to Spain playing tonight! Viva Paella! This baby is packed with protein and fibre and we’ll as being super low... Read more
The 18 June 2014 by Tonicnutrition1
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Gotham Style
I have been hearing about Gotham Bar and Grill for ages, but on my list of places to dine in NYC, this was not near the top. I was under the (now false)... Read more
The 24 June 2014 by Yonni
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Liebster.
Happy Friday! I honestly feel obligated to start out a post like that, but let’s be real — I now hate it when people get all hyped up about Friday. Because... Read more
The 13 June 2014 by Almostveggirlie
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Hot Jammy Zero Added Sugar ‘nana Oat Bowls
Hot banana oat bowls with raw cherry jam and shards of organic dark chocolate for my boys. Things like jam and chocolate are never off the menu in our house... Read more
The 27 June 2014 by Tonicnutrition1
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Vegan Gluten-free Strawberry Coconut Vanilla Smoothy!
Hey, my friends! It has been a while since I wrote or posted a new recipe. It has been way too hot over here to do a lot of cooking or baking! :( I have spent... Read more
The 24 June 2014 by Sophies Foodie
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Vegan Banana Almond Butter Icy Smoothy!
Something between soft-serve a smoothy! This is something between a soft serve ice-cream a smoothy! It doesn’t matter what it is called, it is very... Read more
The 11 June 2014 by Sophies Foodie
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Thinking Out Loud #1
I haven’t been into linkup style posts in awhile. I used to do the WIAW thing almost weekly, and it just got old. I share my food here anyway, but I’d rather... Read more
The 26 June 2014 by Almostveggirlie
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Summer Greens: Recipes for You
As a vegan, I eat veggies all year 'round. What's nice about living in a 4 season region, is that what becomes available varies, especially if you buy your... Read more
The 26 June 2014 by Yonni
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