Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Cranberry Mandarin Pineapple Salad
cranberry mandarin pineapple salad Ingredients 2 (12 oz.) fresh cranberries, washed and drained 1 (11 oz.) Dole Packaged Foods mandarin oranges, drained 2... Read more
The 29 November 2015 by Ally
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The Ultimate Chocolate Cake & October Cake Round Up
November already and it feels as though we are hurtling towards the end of the year now. Hearing Christmas jingles on the radio, seeing mince pies on the shelve... Read more
The 03 November 2015 by Teresa Ulyate
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Form a Queue Ladies .......
I have no idea what they were all sniffing, most likely a rabbit scent trail or some such thing, but I couldn't resist getting this photo of the dogs on the... Read more
The 24 November 2015 by Sue15cat
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Goan Doodh Pedhe / Milk Fudge
Diwali Sweet preparations are on!!...Here's my new recipe of Diwali sweet ...Doodh Pedhe /Goan Doodh Pedhe/Milk Fudge!! This sweet is Goa's traditional sweet an... Read more
The 02 November 2015 by Prasanna Hede
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What the Heck is Jackfruit & Why Is It In My Taco?
What the heck is jackfruit, and why is it in my taco? Learn all about this delicious vegan meat alternative that tastes like pulled pork! Read more
The 23 November 2015 by Fitfulfocus
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Flicking a Switch ..... Or Keeping Warm the Cheaper Way
It's been cold here this morning, and I mean really cold, so much so I was almost tempted to flick a switch and set the central heating in motion ..... almost!! Read more
The 04 November 2015 by Sue15cat
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Coconut and Strawberry Cookies
Coconut is all the rage at the moment – and with good reason. It has many nutritional benefits, especially coconut oil.When Coconut Merchant asked if I would... Read more
The 16 November 2015 by Cakeyboi
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Back to the 70's Chicken Divan
I can remember making this easy casserole back in the 1970's when I was a very young new bride and thinking it was the penultimate in sophistication. First ther... Read more
The 09 November 2015 by Mariealicerayner
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Green Beans Masala Poriyal
Blogging Marathon# 58: Week 2/ Day 2 Theme: Dry Vegetable Sautes Dish: Green Beans Masala Poriyal This green beans curry is spicy and is a great variation to... Read more
The 11 November 2015 by Pavani
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Kitchen Basics: Quick Pickled Onions
I can't stand raw onion. So much so, that I've been known to meticulously pick out every last piece of raw onion in a salad before I will eat it. I do not,... Read more
The 16 November 2015 by Thecookspyjamas
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