Because your knife isn’t the only thing that needs sharpening.
The best part about learning a new language is discovering its connections with your everyday life. When you live in Southern California, Spanish tends to do this a lot.
Aguacate is the Spanish word for avocado. When you look at it closely, it bears striking resemblance to the infamous salsa bar superstar: guacamole. That’s not a coincidence. “Guacamole” is derived from the indigenous Nahuatl words for āhuacatl (avocado) and molli (sauce). And it sounds way sexier than its English translation.
Related Recipes:
so.cal ceviche
avocado tartare
mango avocado salsa
