Food & Drink Magazine

Vegan Gluten-Free Sunshine Smoothy!

By Sophies Foodie

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The sun was shining this morning, this made me very happy so I made this:

Delicious

Vegan

Gluten-Free

Yellow

Breakfast

Smoothy! :)

Recipe: For 3 cups = 750 ml

Ingredients:

1 cup + 2 tablespoons unsweetened almond milk ( 280 ml )

2 ripe juicy oranges, peeled & white bits removed, each cut up into 4 & juice too!

1 very ripe banana, peeled & cut into 2

1 tablespoon maca powder

1 tablespoon chia seeds

2 teaspoons broken flaxseed

Method:

1. Place every ingredient in this order into your Vitamix & place the tamper in the fitted lid. Blend on high-speed  & use your tamper to push the ingredients into the running blades until fully joined. This will take about 15 to 30 seconds. Pour into lovely smoothy glasses & drink straight away, enjoying your delicious sunshine smoothy! ;)

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Sophies Foodie Files

Vegan Gluten-Free sunshine smoothy!


Filed under: Breakfast, Dairy - Free, Dessert, Drinks, Egg - Free, Gluten - Free, Vegan, Vegetarian
Vegan Gluten-Free sunshine smoothy!
Vegan Gluten-Free sunshine smoothy!

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