MMM!
This lovely, healthy, delicious vegan hot oatmeal, I invented this morning. There are just a few ingredients in here but they are very Seasonal. Can you guess the main ingredients? Yes? No? Let’s see it from close by:
Did you guess it right???? Did you? Let’s see how I made it. It is so easy ,…
Recipe: For 2 persons
Ingredients:
100 gr gluten-free medium-sized oats
1/4 cup hazelnuts
1/4 cup vegan mini dark chocolate chips
300 ml unsweetened soy milk (or other plant-based milk)
2 fat clementines, peeled & each segment cut up into 2 to see if there are any pits, remove them!
Method:
- Take a fitted cooking pot & add all ingredients in it. Bring slowly to the boil & stir often. Cook your oats until they are cooked through & ready. Mine took me 15 minutes of cooking. Taste. It is creamy, delicious & very chocolately too! :) Put porridge into 2 serving bowls & dig in right away! Be careful because the clementine segments are very hot & ooze deliciousness! :) Enjoy, my sweeties! xxx ♥ Stay Tuned! If you liked this post & want more of them, join 1,371 email followers! Subscribe by email! It is free!
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Filed under: Breakfast, Dairy - Free, Egg - Free, Gluten - Free, Vegan, Vegetarian
