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LATEST ARTICLES ( 399 )

• Hot Chocolate

  

  is a classic beverage that can be enjoyed anytime of the day and anytime of the year. It is a delicious drink loved by all. There are many different ways to... Read more

  Posted on 25 November 2020

• Paneer Cutlet

  is a easy to make snack that can be served as an appetizer or as an evening snack.  Combining the goodness of paneer and the taste appeal of cutlets, it is a... Read more

  Posted on 23 November 2020

• Chicken Tikka Burger

  is a delicious fusion food combining the classic chicken tikka and the modern burger. A flavourful burger that is ideal as a lunch time or evening snack, these... Read more

  Posted on 18 November 2020

• Samosa Chaat

  is a classic Indian street food typically consumed as an evening snack. Cooked samosas are crumbled and mixed with chickpeas, spices, assortment of chutneys,... Read more

  Posted on 17 November 2020

• Amritsari Chole

  is a popular Punjabi curry that is often served as a side dish with Chole Bhature. A mix of chick peas cooked in various ingredients and tangy spices in a... Read more

  Posted on 17 November 2020

• Mullu Murukku (Muthusaram)

  Mullu Murukku (Muthusaram / Mullu Thenkuzhal is a very popular South Indian savoury snack made during Diwali or Krishna Jayanthi. Read more

  Posted on 12 November 2020

• Butter Murukku

  is probably one of the most popular Murukku varieties across India. It is a tasty and crunchy snack from Tamil Nadu. Often served as a snack, they are made... Read more

  Posted on 12 November 2020

• Javvarisi Payasam (Sago Kheer / Sabudana Kheer)

  is a popular South Indian payasam / kheer variety made during festivals or weddings. Made with Javvarisi, milk and ghee, it is easy to make and tastes delicious... Read more

  Posted on 10 November 2020

• Aval Payasam (Poha Kheer)

  Aval Payasam is one of the easiest desserts to make for any occasion. Also known as Poha Kheer, it is made with flattened rice flakes, milk, cardamom powder... Read more

  Posted on 10 November 2020

• Gulab Jamun

  is one of the most popular dessert throughout India. Often served during festivals and special occasions, they are made using khoya and flour, then shaped into... Read more

  Posted on 09 November 2020

• Kasi Halwa

  is a traditional South Indian halwa made with ash gourd (white pumpkin). Usually served at weddings, they are also a great dish for any and all festivities and... Read more

  Posted on 09 November 2020

• Adhirasam

  is a traditional dessert / sweet popular in Tamil Nadu. Made using jaggery and rice, it has a crispy outer and soft on the inside. Read more

  Posted on 09 November 2020

• Badam Halwa

  is a rich and delicious Indian sweet made with almond puree, sugar, ghee and milk. It is one of the most popular sweets in South India. Read more

  Posted on 09 November 2020

• Badusha

  is a very popular South Indian sweet made for festivals like Diwali, Janmashtami and special occasions. Made using plain flour, sugar, butter and ghee, it is a... Read more

  Posted on 08 November 2020

• Coconut Laddu

  is a rich, delicious and easy to make ladoo variety. Made using coconut, condensed milk and cardamom powder, it is very easy to make. Read more

  Posted on 06 November 2020

• Besan Ladoo

  is an all-time favorite ladoo variety for any special occasion. It is very easy to prepare and requires just a handful of ingredients. Read more

  Posted on 05 November 2020

• Boondi Laddu

  (Boondi Ladoo / Boondi Laddoo) is a popular Indian sweet prepared during most major festivals and celebrations. A staple of the South Indian celeberations, thes... Read more

  Posted on 05 November 2020

• Kaju Katli

  is one of the most popular Indian sweets made for all types of celebrations. Be it a traditional festival or a party, you are definitely going to find this... Read more

  Posted on 05 November 2020

• Deepavali Legiyam (Deepavali Marundhu)

  Deepavali Legiyam (or Deepavali Marundhu) is a very popular and traditional part of Diwali festival consumed to prevent indigestion. Read more

  Posted on 29 October 2020

• Eral Milagu Varuval (Prawn Pepper Fry)

  Eral Milagu Varuval or Prawn Pepper Fry is a popular South Indian seafood dish. Fresh prawns are cleaned, deveined and cooked in a assortment of spices includin... Read more

  Posted on 27 October 2020