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LATEST ARTICLES ( 399 )

  • Mixed Dal Keerai Vadai

    Keerai Vadai is a popular South Indian snack made using spinach and dal. Served with coconut chutney, it is basically a masala vadai with spinach. Read more

    Posted on 19 February 2021
  • Balti Murgh

    is a very popular chicken dish in North India, Pakistan and Afghanistan.  A quintessential dish of the Pakistani & Afghani cuisine, it is made with tender... Read more

    Posted on 17 February 2021
  • Aloo Tikki

    is a very popular fast food/street food snack in North India. Made with mashed potatoes and spices, they are often served on its own with chutney / Read more

    Posted on 10 February 2021
  • Aloo Bread Tikki

    is an easy and simple to make snack for any time of the day. A delicious and yummy finger licking snack, it is a variation to Read more

    Posted on 10 February 2021
  • Aab Gosht

    or Kashmiri Mutton Curry is a delicious dish where mutton pieces are cooked in a milk based gravy with a hint of spice in the form of black… Read more

    Posted on 09 February 2021
  • Alle Belle

    or Ale Bele is a delicious Goan style coconut and jaggery pancake. A popular sweet delicacy in Goan homes, the pancakes are made in a light batter Read more

    Posted on 08 February 2021
  • Mutton Boti Kebab

    is a popular starter dish where succulent lamb pieces are marinated and grilled in a tandoor or in an oven. Available in chicken and mutton variations, Read more

    Posted on 04 February 2021
  • Barbeque Chicken Salad

    Salads are a great way to showcase your creativity in cooking. It is also a great source of nutrients due to the various vegetables and meat used in it. Read more

    Posted on 02 February 2021
  • Mutton Burra Kebab

    is a popular North Indian / Mughali dish made with mutton. A tender and spicy mutton dish made with lamb chops, the meat is marinated well Read more

    Posted on 28 January 2021
  • Amritsari Chicken Fry

    or Amritsari Fried Chicken is a delicious street food dish popular in Punjab and North India. Chicken is marinated with curd and assortment of spices, then Read more

    Posted on 25 January 2021
  • Milagu Vadai

    or Pepper Vadai is a very popular South Indian snack. Most commonly made during Hanuman Jayanthi as an offering to Lord Anjeneya, it is also used to Read more

    Posted on 13 January 2021
  • Ariselu

    is a traditional dessert from Andhra Pradesh. Made during the Sankranti festival, it is made with rice flour, jaggery and ghee. Read more

    Posted on 11 January 2021
  • Sakkarai Pongal

    is a sweet variety of the ven pongal. Also known as sweet pongal, it is an integral part of the pongal festival and is made on the Read more

    Posted on 03 January 2021
  • Papri Chaat

    Papdi Chaat is a very popular North Indian street food. Often called as the Prince of Chaats, it is known as Papri Chaat in some places and is made Read more

    Posted on 03 January 2021
  • Festive Martini

    Fancy a festive martini this festival season? Try this simple martini for the holiday season with vodka and vermouth. Yes, this is the time to be creative with... Read more

    Posted on 28 December 2020
  • Misal Pav

    is a very popular street food in Mumbai. A traditional Maharashtrian chaat dish, Misal Pav is made using moth beans, green gram and served with pav buns. Read more

    Posted on 16 December 2020
  • Chocolate Cupcake

    is a simple and delicious dessert for all occasions. It is a yummy snack that you can make anytime for kids. Made with cocoa power, eggs and butter, you can mak... Read more

    Posted on 14 December 2020
  • Almond Biscotti

    is a traditional Italian Christmas cookie served during teatime as a snack. Crisp and crunchy, they are a perfect accompaniment to a cup of coffee or tea. Read more

    Posted on 10 December 2020
  • Basic Eggless Chocolate Cake

    Are you a vegetarian, have an egg allergy or simply don’t like eggs? Don’t let these simple excuses stop you from enjoying some fundamental pleasures of life.... Read more

    Posted on 09 December 2020
  • Methi Thepla

    is the most popular Gujarati breakfast dish. Made with fenugreek (methi), it is rich in proteins, fibre, iron and vitamin B6. It is ideal as a breakfast dish,... Read more

    Posted on 26 November 2020