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LATEST ARTICLES ( 566 )

• Okra (Bhindi) Stir Fry

  

  This bhindi stir fry is simple, provided you follow a couple of key steps. The okra is cooked over high heat so it softens and browns rather than turning... Read more

  Posted on 22 October 2026

• Carrot Poriyal

  

  is a simple South Indian stir fry that fits naturally into an everyday Tamil meal. The method follows the classic poriyal approach: a quick tempering of... Read more

  Posted on 22 October 2026

• Ragi Rava Dosa

  

  brings together ragi flour and rava with ready idly batter to make a dosa that is slightly crisp at the edges and soft through the centre. Read more

  Posted on 22 October 2026

• Fried Tofu in Chili Garlic Sauce

  

  This Fried Tofu in Chili Garlic Sauce Recipe delivers crispy tofu in a bold, glossy sauce that clings to every piece. The sauce combines chili garlic sauce... Read more

  Posted on 22 October 2026

• Fried Mutton with Coconut

  

  is a South Indian style dry mutton dish that brings together bold spices and the distinct texture of dried coconut in one pan. Read more

  Posted on 22 October 2026

• Chow Chow Payasam

  

  is one of those desserts that surprises people who taste it without knowing what is in it. Chow chow, also called chayote, has a very mild flavour on its own,... Read more

  Posted on 22 October 2026

• Creamy Potato Soup

  

  This Creamy Potato Soup is one of the more practical soups you can put together on a weeknight. Six boiled potatoes form the base, so the soup thickens naturall... Read more

  Posted on 22 October 2026

• Mangsho Cutlet (Bengali Lamb Cutlet)

  

  Mangsho Cutlet, or Bengali Lamb Cutlet, is a straightforward fried snack built around well-seasoned minced lamb. The mixture uses a soaked bread slice as a... Read more

  Posted on 20 October 2026

• Fish Rolls

  

  are a straightforward fried snack that works well as a tea-time bite or a starter. The mixture is built around boiled fish and mashed potato, which together giv... Read more

  Posted on 20 October 2026

• Apple and Ginger Cocktail

  

  This apple and ginger cocktail takes almost no effort but looks well put-together in the glass. Apple juice and ginger beer form the base, lime juice cuts... Read more

  Posted on 20 October 2026

• Musk Melon Ice Cream

  

  This muskmelon ice cream recipe turns a common summer fruit into a scoopable, freezer-set dessert using ingredients that are easy to find. Read more

  Posted on 20 October 2026

• Crab Mango Salad

  This crab mango salad is a no-cook assembly that works well as a light lunch or a starter before a larger meal. Crabmeat and ripe mango are a natural pairing. Read more

  Posted on 20 October 2026

• Kara Chutney

  

  is a South Indian chutney that delivers real heat and tang in a short amount of time. Kara means spicy or pungent in Tamil, and this chutney lives up to the... Read more

  Posted on 20 October 2026

• Cheppankizhangu Paruppu Kuzhambu

  

  brings together colocasia and toor dal in a tamarind-based gravy. Colocasia, called cheppankizhangu in Tamil and taro root in English, is a starchy root... Read more

  Posted on 20 October 2026

• Chilli Soya Chicken

  is a straightforward Indo-Chinese style dish with a good balance of heat, salt and a mild tang from vinegar, all built around fried boneless chicken pieces. Read more

  Posted on 19 October 2026

• Macchi Tikka Masala

  is a two-stage dish where the fish is roasted before it ever touches the gravy. The fish goes through a double marinade, first with lime juice and red chilli... Read more

  Posted on 19 October 2026

• Warm Asian-style Salad

  

  This warm Asian-style salad puts fresh vegetables at the centre without much fuss. The vegetables are cooked individually so each one holds its texture, and... Read more

  Posted on 19 October 2026

• Ricotta Cheesecake

  This ricotta cheesecake sits somewhere between a classic baked cheesecake and an Italian crostata di ricotta. The base is a soft, sticky short pastry pressed... Read more

  Posted on 19 October 2026

• Paneer Baby Corn Chaat

  

  comes together faster than you might expect and still feels like a proper dish. Paneer, baby corn and boiled potato give you three different textures in every... Read more

  Posted on 19 October 2026

• Chicken Noodle Soup

  

  This chicken noodle soup is built around a spiced broth that gets its depth from lemongrass, galangal and ginger. The chicken simmers directly in the stock,... Read more

  Posted on 19 October 2026