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LATEST ARTICLES ( 453 )

• Orange Peel Rasam

  Orange peels are rich in anti-oxidants and helps in digestion related issues. Normally these are thrown away but here is a recipe that helps you get the most... Read more

  Posted on 11 December 2018

• Cauliflower Mint Rice

  

  A refreshing and delicious rice with cauliflower and mint. This Cauliflower Mint Rice is ideal for lunch (be it at home or office) or dinner. Read more

  Posted on 11 December 2018

• Avocado and Mint Soup

  This Avocado and Mint Soup is not only flavourful and delicious, it is also very easy to make. Ideal soup for any time of the day. Read more

  Posted on 11 December 2018

• Chana Masala Pasta

  Here is a desi twist to the famous Italian dish – pasta cooked in Indian style chana masala. Very easy to make with everyday ingredients and is bound to be a hi... Read more

  Posted on 06 December 2018

• Ringan Bateta Nu Shaak (Brinjal and Potato Curry)

  Brinjal and Potato Curry The post Ringan Bateta nu Shaak (Brinjal and Potato Curry) appeared first on Awesome Cuisine. Read more

  Posted on 27 November 2018

• Tomato Cheese Pulao

  is a very popular and easy to make dish. Popular as a street food in Mumbai, the pulao is a perfect recipe for kids. This variation of the original dish adds... Read more

  Posted on 14 November 2018

• Malabar Pakoda

  Ribbon Pakoda is a delicious South Indian variation of the Murukku. Crispy and crunchy, they are an anytime snack. Malabar Pakoda is a variation of the... Read more

  Posted on 12 November 2018

• Bread Rasmalai

  Rasmalai is a popular Bengali dessert. This Bread Rasmalai is a variation of the popular dessert that can be made instantly and is yummy as the original.... Read more

  Posted on 03 November 2018

• Saamai Thattai

  Thattai is one of the most famous snacks in South India. A crispy and crunchy snack, they are perfect for any occasion whether it is a party, teatime or a... Read more

  Posted on 01 November 2018

• Oats Ribbon Pakoda

  Ribbon Pakoda is a very easy to make South Indian savoury snack often made during festivals like Diwali and Krishna Jayanthi. This recipe is a variation of the... Read more

  Posted on 30 October 2018

• Paneer Gulkand Burfi

  Paneer Gulkhand Burfi is a delicious and easy to make sweet with paneer, condensed milk, cream and rose petals (gulkand). Perfectly suited for any festive... Read more

  Posted on 29 October 2018

• Ragi Sev (Ragi Omapodi)

  Sev (Omapodi / Ompodi) is a very popular savoury snack across India made with chickpea flour, spices and then deep fried until crispy. Read more

  Posted on 29 October 2018

• Mushroom Salna

  Popular in Tamilnadu, the Mushroom Salna is a delicious, easy to make side dish for chapati, roti or pulao. It is a versatile dish and can also be served with... Read more

  Posted on 26 October 2018