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LATEST ARTICLES ( 178 )

• Mint Julep – The History and How To Make It

  

  The Mint Julep is one of those classic drinks you need to learn. Perfect on a hot day and impossible not to love.The Mint Julep is one of those classics. Ice,... Read more

  Posted on 14 March 2018 FOOD & DRINK, RECIPES

• Full Guide To A Horse’s Neck – A Classic Cocktail

  

  Today it is all about the Horse’s Neck. A classic cocktail that dates back to the late 1800’s, learn all about it in our Full Guide To A Horse’s Neck.The Horse’... Read more

  Posted on 14 March 2018 FOOD & DRINK, RECIPES

• Aperol Spritz Recipe, the Perfect Summer Drink All Through Summer…

  

  Get the recipe for the classic Aperol Spritz, the drink that will get you through the summer.We are in the middle of the summer and it is the high season for... Read more

  Posted on 14 March 2018 FOOD & DRINK, RECIPES

• Homemade Applesauce – How to Make Your Own!

  

  Don’t you just love applesauce? Well then imagine getting some apples and making your very own, doesn’t that sound like a great thing? Trust me, it is and it... Read more

  Posted on 14 March 2018 FOOD & DRINK, RECIPES

• 10+ Bourbon Cocktails for Any Occasion

  

  I sure hope you've come looking for bourbon cocktails because that's all that this post will be about. More exact 10+ Bourbon Cocktails that are great for any... Read more

  Posted on 14 March 2018 FOOD & DRINK, RECIPES

• Winter Salad with Mustard and Vinegar #189

  

  It's time for a winter salad, it's simple tasty and let's you use some of the delicious vegetables that you might not use for salads that often. It's very... Read more

  Posted on 13 December 2014 FOOD & DRINK, RECIPES

• Pulled Beef Teriyaki Taco with Feta Cheese #188

  

  Everybody likes tacos so here´s one with a bit of a twist, it´s made with pulled beef that is flavored with a teriyaki sauce and topped with a roasted avocado,... Read more

  Posted on 20 November 2014 FOOD & DRINK, RECIPES

• Asian Coleslaw with Cabbage, Carrots, Lime and Sesame Seeds #187

  

  Asian coleslaw is a great fresh, crunchy and sometimes spicy variety of coleslaw that also can be served like a small appetizer or tapas even if you usually... Read more

  Posted on 02 November 2014 FOOD & DRINK, RECIPES

• Roasted Carrots with Goat Cheese, Chives and Lime #186

  

  Here in Sweden it is a great season for carrots, they are cheap, tasty and beautiful and come in all shapes and colors, at least if you visit a good vegetable... Read more

  Posted on 20 October 2014 FOOD & DRINK, RECIPES

• Egg with Truffle Caramelized Onion and Beef Broth #185

  

  Eggs and truffles always go good together, to make that into a complete dish I added some caramelized onions, fresh herbs and a flavorful but still mild beef... Read more

  Posted on 09 October 2014 FOOD & DRINK, RECIPES

• Tomato Bruschetta with Parmesan Cheese and Dried Kalamata Olives #184

  

  A good tasting bruschetta is a great go-to dish when you run out of ideas, usually you´ll even find some stuff left over in the fridge that will work which is... Read more

  Posted on 24 September 2014 FOOD & DRINK, RECIPES

• Coffee Granita with Kahlua Liqueur #183

  

  This is not a tapas at all and it probably would feel weird to serve it like one, but it is great to serve right after some delicious tapas! Read more

  Posted on 17 September 2014 FOOD & DRINK, RECIPES

• Calamari Salad with Sesame Seeds, Fennel, Cucumber & Chili #182

  

  Hello, it´s time for some calamari, this time I am serving it in a salad with Asian flavors. It is fairly simple to make, the base is chopped cucumber, fennel... Read more

  Posted on 07 September 2014 FOOD & DRINK, RECIPES

• Porcini Mushroom Risotto with Parmesan & Thyme #181

  

  Porcini or cepe mushrooms are one of my absolute favorites and when the season is right you can find loads of them here in Sweden. Read more

  Posted on 27 August 2014 FOOD & DRINK, RECIPES

• Mexican Corn with Cilantro, Chipotle & Parmesan Cheese #180

  

  Mexican corn is quite a new discovery for me but I fell in love at first bite. I have never had it in Mexico but got to try some in California this summer and... Read more

  Posted on 15 August 2014 FOOD & DRINK, RECIPES

• Eggs and Soused Herring on Crisp Bread #179

  

  Eggs and soused herring on crisp bread? Well this is a very Swedish appetizer that is commonly served on Smörgåsbord, Christmas and Easter but can and are serve... Read more

  Posted on 08 July 2014 FOOD & DRINK, RECIPES

• Smoked Salmon with Horseradish Cream, Chive Oil, Dill, Radish #178

  

  Smoked salmon can be used in so many ways so if you get stuck in your cooking and need to come up with something new then getting some smoked salmon might be a... Read more

  Posted on 30 June 2014 FOOD & DRINK, RECIPES

• Cevichè with Tomatoes, Cod and Holy Basil #177

  

  Cevichè is always a good idea but an even better idea once it´s hot outside, I have made a few variations of Cevichè here before but this time I added some... Read more

  Posted on 18 June 2014 FOOD & DRINK, RECIPES

• Cod with Italian Salsiccia & Tomatoes #176

  

  Cod is an amazing fish, especially if you can get your hand on a big one, or at least a piece of a big one. This one is a small piece of the loin or back of... Read more

  Posted on 08 June 2014 FOOD & DRINK, RECIPES

• Iberico Ham with Jerusalem Artichoke and Olive Oil Mayonnaise #175

  

  Iberico ham is the luxurious type of Spanish Serrano ham. It is made from a special breed of pigs called Iberico that is also known as the black Iberico. Read more

  Posted on 28 May 2014 FOOD & DRINK, RECIPES