30 September, 2014
A round-up up of what happened in September 
It began with some preserving and jam-making! This is my barbecue plum sauce recipe:
http://wp.me/p4BWwC-gS.
I marinated some chicken legs and wings with this stuff for my sons birthday party.
We had these peanut butter and chocolate chip cookies with a scoop if ice cream in the middle for a pizza party we threw. Recipe: http://wp.me/p4BWwC-gM
Given the abundance of blackberries on the hedgerows, apple and blackberry pie was a given! Recipe: http://wp.me/p4BWwC-gG
My Facebook post on Ikea ideas was the most viewed on my page for September!
Photos from our trip to the lake in Gartan, Donegal were the most liked on Instagram.
And these pictures were the result of an exceptionally long day, you'd think we drank a lot but actually fell asleep after two drinks #lightweights
There is so much to look forward to in October, we fly off to London for a weekend sans kiddies. As much as we'll miss them, I'm so loolong forward to the food, sleep and good company. Tune in to follow our foodie adventure in Old London Town ♡
And we're thinking of running a Supper Club again. Do you know what it is? Click here for details -> http://wp.me/p4BWwC-hH
