Dining Out Magazine

Taste of the South End

By Kerrieurban @itakepicsoffood
   Last week I attended the Taste of the South End with Jen, an annual event whose proceeds support the Aids Action Committee. In addition to food and wine, the event included a silent auction, and some great costumes!
Taste of the South End
          We started out in the VIP lounge, where we picked up some plates and glasses. We were both impressed by the clever design, and surprised that no one else had thought of it (or at least not that we'd seen)!
Taste of the South End            The VIP Lounge was small, but included a couple of additional restaurants, special cocktails, and extra seating. 
Taste of the South End
Taste of the South End
Taste of the South End
   After sampling everything in the VIP Lounge, we headed out into the main room to check out the rest of the lineup. There were tons of big name chefs represented including Barbara Lynch, Top Chef winner Kristen Kish, Gordon Hammersley Ken Oringer, Jamie Bisonette, and Brian Poe. Although a few places ran out food early, I really enjoyed the dishes I did try! Some of my favorites were:
Taste of the South End Coppa: Whole wheat pasta with chicken sausage
Taste of the South End The Beehive: Shrimp and Grits
Taste of the South End The Big Easy: Red Blend
Taste of the South End Masa: Habenero Margarita
Taste of the South End Stephi's: Braised Shortribs
Taste of the South End Stir: Tuna NicoiseTaste of the South End
Hammersley's: Smoked Salmon
   This was the first time I attended the Taste of South End, but it definitely won't be the last! Overall it was a great mix of high end restaurants with creative dishes, and the proceeds go to support a great cause!

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