Super Satisfying Stir Fry Recipes

I can’t think of a better way to ensure I get the most from this spring and summer’s garden fresh vegetables than serving them in a stir fry recipe.

Cooking Light can teach you how to stir fry a variety of meats and vegetables, so I’ll leave technique to them. Today I’m sharing a collection of flavorful stir fry recipes that satisfy my need for an easy meal packed with protein, a sweet or savory sauce, and colorful vegetables.

 

Chicken and Tofu Stir Fry with a Spicy Thai Peanut Sauce

 Teriyaki Meatball, Green Bean and Mushroom Stir Fry

 Hoisin Glazed Chicken Skewers with Broccoli and Snow Pea Stir Fry 

Sweet and Sour Salmon Filets with Kelp Noodle Stir Fry

Cod and Pepper Stir Fry with Orange Sauce

Tilapia Stir Fry with Orange and Ginger Sauce

Kale, Shrimp and Scallop Stir Fry

Baby Bok Choy Stir Fry

Chili and Garlic Spiced Beef and Broccoli Stir Fry

As you can see, seafood tops the list in our house when it comes to a stir fry. There’s something about how well seafood lends itself to quick cooking and absorbing all those spicy flavors from a sauce.

Did you find a dish that you’d like to try today? I hope so! Leave a comment and let me know what your go-to stir fry recipes, and how you keep your meals light and fresh.

Enjoy your weekend everyone!

~Kristi

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