Caramel cornorcaramel popcornis an Americanconfectionmade ofpopcorncoated with asugarormolassesbasedcaramelcandy shell. Typically a sugar solution orsyrupis made and heated until itbrownsand becomes thick, producing acaramelizedcandy syrup. This hot candy is then mixed with popped popcorn, and allowed to cool. I used brown sugar molasses for golden brown color which looks perfect on popcorn.
The process creates a sweet flavored, crunchysnack foodor treat. Some varieties, after coating with the candy syrup, are baked in an oven to crisp the mixture. Mixes of caramel corn sometimes containnuts, such aspeanuts,pecans,almonds, orcashews.But this time I add chocolate cubes and Cadbury gems for more flavors with chilled pepsi.
Salted Caramel Popcorn recipe | Candy Corn Recipe
Preparation Time: 5 Minutes Cooking Time: 15 minutes Servings: 1 Tub Category: Snacks Cuisine: Fusion
Ingredients: Popped Popcorn 1 Cup Brown Sugar 1/4 Cup Condense Milk 1 Tbsp. Butter Vanilla Essence, Few Drops Salt, Pinch Baking Soda, Pinch Chocolate Pieces, Garnishing Cadbury Gems, Garnishing
Instructions: Heat the butter in nonstick pan on medium flame, add brown sugar and stir continuously till to melt completely. When sugar start melted till to sauce consistency add pinch of salt and condense milk and mix it. Now caramel sauce is ready switch off the flame. Add vanilla essence and pinch of baking powder in sauce and mix it for smooth consistency. Now add popcorn and roll in it gently. Serve caramel popcorn in bowl with chocolate pieces and gems.
Tags: Caramel recipes, blogging marathon, simply tadka, food blogging, caramel popcorn, popcorn recipes, movie snacks, snacks , kids favourite, timepass snacks, corn recipes, corn kernals recipes, sugar recipes, condense milk recipes, fusion, sweet recipes, instant recipes, brown sugar recipes, toffee popcorn, candy popcorn.
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