Reviews of Reviews: The Week of June 16th , 2014

Monday-Tuesday, in A Nous Paris, there were reviews by Jerome Berger of the aforementioned Clown Bar in the 11th (3/5 dots) and by Philippe Toinard of Ma grand-mere m’a dit, where the vegetable is king,  1, rue Falguiere in the 15th, 01.43.06.11.20, closed evenings and weekends, serving quiches made from carrots and zucchinis, sweet potato and gorgonzola or carrots and apples.
Tuesday in Le Fooding, Yves Nespoulous revied the pizzaria Allegra in the 10th.
Wednesday, in le Figaroscope, Emmanuel Rubin did an end of the term summary of new restaurants (with cutsy descriptors and giving alternatives in brackets):
The Clown Bar (La Degustation)
Comme a Casa (La pizza dei Cioppi)
Nest (Le Comptoir Urbain)
OKA (Tasca)
Les Deserteurs (La Gazzetta)
Les Nicois (La Maison)
Non Sole Pizze (Hot stuff)
Mandoo Bar (Peco Peco)
La Fine Mousse (Brut)
Servan (L’Atelier Ramey)
Shabu Sha (Okomusu)
Balls (La Maison du Croque-Monsieur)
Dessance (David Toutain)
Le Dix-Huit (Le Tourbillion)
Le Bon Georges (L’Argentine Recoleta)
Hai Kai (AT Restaurant)
Will (L’Envie du Jour)
Coretta (Le V de l’Hotel Vernet)
In addition, Alice Bosio provided 5 places to eat by the water:
Les Nautes
Rosa Bonheur Sur Seine
Point Éphémère
Le Batofar
Le BarOurcq
And Emmanuel Rubin wrote up La Route de la Soie on his Hache Menu.
Wednesday as well, Heidi Ellison in Paris Update went to the aforementioned Les Deserteurs.