Monday-Tuesday in A Nous Paris, Jerome Berger awarded 3/5 dots to the 110 de Taillevent in the old Angle de.... space, at 195 rue du Faubourg St-Honore in the 8th, 01.40.74.20.20, open 7/7, with a 39 E menu, a la carte 60 E, with 100 wines by the glass as well as items such as petit pois soup, veal liver and kidneys and a chocolate tart; meanwhile Philippe Toinard gave a 3/5 to Bakkus, coordinates and review above commenting on the eggs, veal belly and fromage blanc, the former two of which needed salt.
Tuesday, in Le Fooding, Yves Nespoulous reviewed the Italian Vilia in the 12th.
On Wednesday, in Figaroscope, Emmanuel Rubin reviewed and gave two hearts to the aforementioned Masa in Boulogne-Billancourt, commenting on the eggs, quasi de veau and absinthe sorbet with strawberries. Getting only 1 heart was La Bonne Excuse, 48, rue de Verneuil in the 7th, 01.42.61.50.21, closed Sundays and Mondays, running one 35-40 E for white asparagus, merlu and honeyed apple. A busted heart was awarded to the Saint James Paris in the hotel of the same name at 43, rue Bugeaud in the 16th, 01.44.05.81.81, open 7/7 with for 80 E serves one crab, quail and a mango tart.
There were two other articles, the first on branche places for summer that Colette Monsat helped put together in the 1st, 3rd, Odeon, South Pigalle, 17th and 19th, included:
The Beef Club
Kei
Spring
Rose Bakery
Grom
La Compagnie de Bretagne
Les Canailles
L’Emuscade
Le Mansart
Le Bellerive
Floreal
Pantruche
L’Office
Napoleon
La Fidelite
Mom
And Colette Monsat and Alice Bosio wrote about the new ice creams at the:
Jardin du Mandarin Oriental
Pierre Herme
Hugo & Victor
Noura
1T Rue Scribe
Mini Palais
Raimo
It Mylk
GROM
Dalloyau
Amorino
La Mere de Famille
In L’Express, Charles Patin O'Coohoon reviewed Aux Verres de Contact in the 5th, coordinates given quite a while back and Pierrick Jegu reviewed Une Midi Dans Les Vignes in Rennes.
