Reviews of Reviews: The Week of December 22nd, 2014

Monday-Tuesday, in A Nous Paris, there were no restaurant reviews but rather one page featuring Petrossian, Gien Faince and La Cave a cocktails in the 2nd.
This week in Le Fooding, Yves Nespoulous wrote up the Restaurant Clover, 5, rue Perronet in the 7th, closed Sundays and Mondays, 01.47.20.74.94,  where Jean-François and Elodie Piège serve us such items as herring in a watercress soup, scallops and foie gras for 28 and 42 E at lunch and 58 and 73 E at dinner.
Last week there were two more articles in le Figaro, the first by Alice Bosio and Colette Monsat, on 5 bars and restaurants with chimneys:
Le Flamboire
Les Chouettes
Jules & Jim
La Cave de l’Insolite
Le Hibou
And a second by Alice Bosio on buches chocolates pour Noel at:
La Mere de Famille
Hugo & Victor
Gateaux Thoumeux
La Maison du Chocolat
Jean-Paul Hevin
Arnaud Lahrer
Henri Le Roux
Hotel Fouquet’s Barriere
Le Notre
Café Pouchkine.
Thursday, in L’Express, François-Régis Gaudry and staff presented the best 11 restaurants of the year:
L’Auberge des Glazicks (Plomodiern)
MandooBar
Gare au Gorille
Peco Peco
Le Canon (Nice)
Comptoir Canailles
Plaza Athenee
Le Tracteur (Gard)
Le Café Sillon (Lyon)
Nha Que
Des gateaux et du pain
Saturday, Figaro ran an article about Marc Veyrat’s newest venture, a hotel & restaurant La Maison des Bois in Manigod with menus at 265 and 365 E and rooms starting at 520 E.
In the JDD there were no restaurants reviewed this week.