Family Magazine

Recipe | Peanut Butter Fudge

By Ourbabyblog @OurBabyBlogx
Recipe | Peanut Butter Fudge
I've been at it again, making yummy treats i'm a little obsessed with baking/cooking at the moment, I have so many bookmarked I don't know how i'm ever going to get them all done, unless I start right now and make something every single day till 2027! So far I've made a Lemon Drizzle Cake, Oreo Cookie Crumb Bar, Valentine's Cookies & now this, Peanut Butter & Chocolate Fudge! Two of the best inventions in the food world, put them together and you end up with heaven, every time.

I don't know what made me make fudge, i'm not even the biggest fan but I fancied something sweet and I had all the ingredients in the house so thought why not, i'm so glad I did, this was so god damn yummy! What you will need;

230g Unsalted Butter
250g Peanut Butter (crunchy or smooth)
1 tsp Vanilla Extract
320g Confectioners Sugar
The original recipe says use 460g but that seems far too much, its up to you guys though!

Optional - Chocolate Chips

Optional - 1/4 tsp salt

What to do; 1. Cut your butter into chunks and add to a mixing bowl with your peanut butter

Recipe | Peanut Butter Fudge
2. Pop in the microwave on 30 second bursts, stir after each turn (mine took 1 minute 30)

You want it to be completely smooth and creamy
Recipe | Peanut Butter Fudge

3. Sift in your icing sugar and mix until well combined It's important it's sifted!!

Recipe | Peanut Butter Fudge
Looks just like ice cream <3 This is optional 4. I added chocolate chips to mine and folded them in
Recipe | Peanut Butter Fudge
5. Now place into a lined baking tray and smooth the top with a spatula (note: I am NOT a tidy baker...hello icing sugar mess!)
Recipe | Peanut Butter Fudge
The texture will be a bit oily, this is completely fine and the perfect texture you are looking for!
Recipe | Peanut Butter Fudge
6. Now wrap in foil/cling film and place in the fridge for 4 hours! Once everything is set, cut it up into squares, hearts, circles, whatever you fancy and serve!

I added some sprinkles on mine :) This lasts for a good week in the fridge, just make sure to leave it out in room temperature for 10 minutes before you eat again :)
Recipe | Peanut Butter Fudge

Recipe | Peanut Butter Fudge

You Might Also Like :

Back to Featured Articles on Logo Paperblog

These articles might interest you :

  • I Still Managed To Shop These In Mauritius!

    Still Managed Shop These Mauritius!

    Travelling to Mauritius? Thinking of what you should buy? Here is a list that SSU contributor Sakshi bought and she has some honest take on Mauritius markets.... Read more

    The 22 April 2018 by   Shoppingaholic
    HAIR & BEAUTY, LIFESTYLE, SHOPPING
  • Food Review: Katz’s Delicatessen, New York City

    Katz’s katzenjammer sandwich Katz’s deli in the lower East side of New York comes recommended by most guidebooks and travel websites, and someone we know said... Read more

    The 22 April 2018 by   Emma
    DESTINATIONS, DINING OUT, FOOD & DRINK
  • Healthy Lunch Salad!

    Healthy Lunch Salad!

    Yesterday, I invented this lovely healthy lunch or dinner. I even eat it like breakfast this morning! So good, So yummy! You can eat it just like this but I wil... Read more

    The 22 April 2018 by   Sophies Foodie
    FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN
  • Skincare Empties #8

    Skincare Empties

    Hi All,According to the Instagram polls am posting an empties post first. I am so into powder cleansers that I ended up using two of them both are my favorites. Read more

    The 22 April 2018 by   Skincarevilla
    HAIR & BEAUTY
  • The Most Important Mission Of The Modern Mormon Church

    Most Important Mission Modern Mormon Church

    Previously: A Plea Unto Every Latter-day Saint On the shelf directly behind me is a hefty Dictionary of Early Christian Beliefs, which I like to browse now and... Read more

    The 22 April 2018 by   Rockwaterman
    SOCIETY, SPIRITUALITY
  • 6 Ways To Be A Business Leader As Well As A Developer

    Ways Business Leader Well Developer

    Almost every entrepreneur starts their journey by developing a solution, based on their idea of a new technology or required service. These idea and developer... Read more

    The 22 April 2018 by   Martin Zwilling
    BUSINESS, CAREER
  • Salone 2018 & Milan - Impressions

    Salone 2018 Milan Impressions

    A glimpse to the atmosphere and my impressions. Central Station Milan Beautiful details Along with the centuries old architectural beauties it is also the... Read more

    The 22 April 2018 by   Trendoffice
    HOME, INTERIOR DESIGN