Family Magazine
When it comes to making meals for the family, I love things i can whip together quickly and that are cheap and healthy! I'm pretty lucky that because Abbie was very much baby led when it came to weaning, only really eating solid foods properly after she turned 1, I left it all up to her and now she will eat pretty much everything I put in front of her!
Although i'm not a Vegetarian myself, I've never really been a big meat eater and could quite happily go without it! I always found vegetarian options to sound more interesting and tasty too, especially around Christmas time with nut roasts, yummy! Oh and in Jamie Oliver's restaurants he serves a Roasted Squash & Winter Greens dish, which I need to try right now please!
My favorite meal (and Abbie's), has to be pasta, it's such a comfort food but can be so versatile with what you add to it, add a delicious beetroot salad during the summer for a light and filling meal, or throw in a bunch of different roasted veg and topped with cheese for the ultimate winter warmer! Oh and don't forget the garlic bread either ;).
After browsing online through Pinterest and some lovely food blogs, and feeling so hungry I almost started dinner at 3.20pm....I bookmarked my favorite recipes to share with you, all of which I will be trying myself! Also if you don't fancy the vegetarian side, you could always add in some meat if it suits you or even some Quorn!
Parmesan Stuffed Courgettes by Let's Talk Mommy
Vegetable Lo Mein by Damn Delicious
Mediterranean Baked Sweet Potatoes by Minimalist Baker
Goats Cheese Lemon Pasta with Kale by Two Peas & Their Pod
Summer Squash & Mushroom Quesadillas by Chocolate Moosey
Crispy Gnocchi with Basil Pesto by Two Peas & Their Pod
Grilled Courgette Nachos by Two Peas & Their Pod (again, I know, they are amazing)
Bell Pepper Pizza by Peas & Crayons
Red Thai Curry Noodle Soup by Amuse-Your-Bouche
Portobello Fajitas by The Garden Grazer
One Pot Pasta Primavera by Oh My Veggies
Tortellini Caesar Salad by Amuse Your Bouche
Spinach & Onion Omelette by Delicious Magazine
Although i'm not a Vegetarian myself, I've never really been a big meat eater and could quite happily go without it! I always found vegetarian options to sound more interesting and tasty too, especially around Christmas time with nut roasts, yummy! Oh and in Jamie Oliver's restaurants he serves a Roasted Squash & Winter Greens dish, which I need to try right now please!
My favorite meal (and Abbie's), has to be pasta, it's such a comfort food but can be so versatile with what you add to it, add a delicious beetroot salad during the summer for a light and filling meal, or throw in a bunch of different roasted veg and topped with cheese for the ultimate winter warmer! Oh and don't forget the garlic bread either ;).
After browsing online through Pinterest and some lovely food blogs, and feeling so hungry I almost started dinner at 3.20pm....I bookmarked my favorite recipes to share with you, all of which I will be trying myself! Also if you don't fancy the vegetarian side, you could always add in some meat if it suits you or even some Quorn!
Parmesan Stuffed Courgettes by Let's Talk Mommy
Vegetable Lo Mein by Damn Delicious
Mediterranean Baked Sweet Potatoes by Minimalist Baker
Goats Cheese Lemon Pasta with Kale by Two Peas & Their Pod
Summer Squash & Mushroom Quesadillas by Chocolate Moosey
Crispy Gnocchi with Basil Pesto by Two Peas & Their Pod
Grilled Courgette Nachos by Two Peas & Their Pod (again, I know, they are amazing)
Bell Pepper Pizza by Peas & Crayons
Red Thai Curry Noodle Soup by Amuse-Your-Bouche
Portobello Fajitas by The Garden Grazer
One Pot Pasta Primavera by Oh My Veggies
Tortellini Caesar Salad by Amuse Your Bouche
Spinach & Onion Omelette by Delicious Magazine