Plant-Based Protein Brand OZO. Raising the bar to deliver a plant-based protein offering with clean ingredients, exceptional taste and nutrition, Colorado-based Planterra Foods is making its debut this month in retail outlets and direct-to-consumer e-commerce with its introductory line of OZO.
Consumers looking for a delicious new plant-based protein can take a bite of OZO

Made with transparent, straightforward and no artificial ingredients, the OZO


Plant-Based Protein Brand OZO
Powered by an exclusive proprietary blend of pea and rice protein fermented by shiitake mushrooms, all the new OZO

OZO


Setting itself apart from other plant-based protein offerings, Planterra Foods utilizes an innovative fermentation process that makes the delicious OZO

Planterra Foods uses a high-quality pea and rice protein that relies on the fermentation of shiitake mycelia (root) to create a nutritionally superior product that enhances the taste and minimizes the flavor impact, while improving the digestibility of the plant-based protein.
“Our team at Planterra Foods is leading you in the world of plant-based protein with all the flavors and foods you love most, and we are starting this journey with the debut of OZO


Plant-Based Protein Brand OZO
We can’t wait for people to try OZO
