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Pink Velvet Roulade

Posted on the 07 February 2014 by Rosvitha @RosvithaP

Pink Velvet Roulade

 

So perfectly baked cake and so effectively rolled in pink delightful dessert made to be feast for the eyes. It’s very important to stick to the recipe, step by step and precisely in order to get the cake just like this on the picture. Decoration really depends on your taste and mood but whatever you do you can’t take away the beauty of this amazing roll cake!

 

 

Pink Velvet Roulade1
Cake:
4 eggs
3/4 cup extra fine granulated sugar
1 tbsp oil
2 tbsp buttermilk
1 tsp cider vinegar
1 tsp vanilla extract
1 drop or small dab of Wilton rose gel food coloring (Americolor pink would also work)
1 cup all purpose flour
1 tsp baking powder
1/2 tsp salt

Click here to see the complete recipe

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