Food & Drink Magazine

Ottolenghi Pistachio and Rosewater Semolina Cake

By Shadesofcinnamon
Ottolenghi Pistachio and Rosewater Semolina CakeI bought Yotam Ottolenghi and Helen Goh’s book “Sweet” for Christmas and have been toying with the idea of making this cake ever since, but when I saw him making it on Masterchef last week, […]

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