1. Homemade Mac-N-Cheese {low-fat and low-sodium}2. Holy-delicious-Guacamole {the best lunch ever}3. A Summer Classic: brats, beans, and homemade baby red potato salad4. Skinny Enchiladas {gluten free} 5. Lots of strawberry protein shakes
For some reason Jeremiah was in the mood for casseroles, even though it's been nearly 90 degrees each day. Minnesota boy at heart, don't cha know. J took the last container of mac and cheese for lunch today, so leftovers definitely lasted us the entire week. It's been fun to experiment with tweaking recipes and photography.
What food made you go 'NOOOOMMS' this week?
