Destinations Magazine

Les Climats in the 7th: Beautiful Garden, Nice Food, Attentive Staff.

By Johntalbott

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Returning to Les Climats in the 7th today was a quadruple pleasure; it was a perfect day for a lunch in their garden, Colette had hankered to go and had it 2nd on her list, our friends, the culinary guide/writer and Professor/writer were game and I wanted to see what it was like a few weeks after it had opened.

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As before, they had wonderful warm gougères (olive and cheese) to start and then the two ladies had a tout petit pois which was peas three ways (superb) and the men had the mackerel which lacked specialness.

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For mains, there was again a gender split, the women cloosing the bar with a crisp skin and veggies and the men a rollatine of chicken with said vegetables.  You'll not a green cast to the photos which is not due to a filter, a political statement or a camera aberration, but the result of strong sun coming through green umbrellas.

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We split two desserts; a sable with rhubarb and raspberries and a dark chocolate cake with white chocolate strips and clementine ice, and then were treated to a plate of mignardises.

Our bill, with no bottled water but 2 bottles of rose and 2 coffees was 103.50 E a couple.

 


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