Dining Out Magazine

Joël Robuchon L’étoile (Paris 3 Eme, 2 Étoiles)

By Exquisitelollipop @ExquisiteLollip

2 étoile at place l’étoile, causal, gameful, around a bar setting.  The big success of Joel Robuchon is not only because of his culinary approaches and techniques, but also due to his transferring dinning into an enjoyable occasion for anybody—with friends, with a beloved one or even just oneself, for this it deserves 5 lollipops.

Joël Robuchon L’étoile (Paris 3 eme, 2 étoiles)

veloute au petit-pois, betterave, croûton

creamy soup of green been, betterave, crouton

Joël Robuchon L’étoile (Paris 3 eme, 2 étoiles)

st Pierre a la vapeur, cresson, riz comme maki

Steamed john Dory, herbaceous sauce, sticky rice

Joël Robuchon L’étoile (Paris 3 eme, 2 étoiles)

caramel, mousseline praline, chocolat fondant


restaurant information:

Price Range: 40 euro lunch menu, 80-100 a la carte

open every day, reservation not accepted

address: 133 avenue champs elysee, paris, inside public drugstore

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