The I.W. Harper brand has been around since the late 1800s and was created by a Mr. Isaac Wolfe Bernheim, a German immigrant who came to the USA in 1867 with $4 in his pocket ($62 – $65 in 2015 dollars according to online inflation calculators) and a dream of working in the big apple. After a string of bad luck with chosen occupations he finally caught a break in Paducah, KY with a liquor wholesale company and was able to save up enough money to bring his brother to the USA.
The Bernheim brothers opened their own liquor operation in 1872 and in the early 1890s the bought a distillery in Louisville, renamed it the Bernheim Distillery and went to work until their warehouse burned down in 1896. 100 years later in 1996 the distillery known as the Old Bernheim distillery (Heaven Hill) would burn down after it’s warehouse also caught fire. The Bernheims sold their distillery to the now defunct, but once large, drinks brand Schenley in 1937. Stanley was acquired by an Israeli businessman in 1968 who then sold the company to Guiness in 1987 who is owned by Diageo which is where the I.W. Harper brand lives today.I.W. Harper Info
Region: Kentucky, USA
Distiller: “IW Harper” (Heaven Hill)
Mashbill: 73% corn, 18% rye and 9% malted barley
Cask: New charred oak
Age: NAS
ABV: 41%
Price: $35
I.W. Harper Review
EYE
Yellowish caramel
NOSE
The first thing I thought of was Bananas Foster and ice-cream. It starts out with some banana heavy fruit notes, caramel and vanilla followed by some notes of grain, spice, citrus zest and butterscotch.
PALATE
The aroma is a bit richer than the flavor and the caramel comes in a bit watery followed by notes of spice, fruit, raw grain, vanilla and a light bit of citrus peel.
FINISH
Short ride of caramel, spice, fruit and a bit of astringency.
BALANCE, BODY & FEEL
Has an ok balance, a light thin body and a warm smooth texture.
OVERALL
I can say this about the new I.W. Harper… It’s better than any of the 3 bottles of I.W. Harper of the 70’s & early 80’s I’ve had. I’m curious to try the 15 year and see how it improves over this one (and compares to the old 15), but as it is this one comes across a bit light and fruity – but it’s not bad. There’s no major flaws or distractions, it’s just missing a bit of character and could use a bit higher proof and / or a bit longer in the barrel to help bring out a bit more richness in the whiskey overall. Still, it’s worth trying, especially if you’ve ever had any of the older stuff. This is a marked improvement over some of those bottles.
SCORE: 82/100
*Disclosure: This was graciously sent to me by the company. The views, opinions, and tasting notes are 100% my own.