You have to mix custard powder, sugar and milk together, cook over medium heat till to thick just like silky creamy texture. You can stir the pudding mixture with butter and dash of vanilla extract. In last mix gently and cool in the freezer. Garnish with whatever topping you or your kids like it.
Instant Vanilla Pudding- Eggless Vanilla Pudding Recipe | Pudding Recipes
Preparation Time: 5 Minutes Cooking Time: 10 Minutes Servings: 4 Category: Dessert Cuisine: Fusion Cooking Method: Boiling
Ingredients: 4 Tbsp. Vanilla Flavored Custard Powder 2 Cup Milk 1/2 Cup Powdered Sugar 1 Tbsp. Butter Few Drops Vanilla Essence Cardamom Powder, For Garnishing Pistachios, For Garnishing
Instructions: Combine custard powder, sugar and milk in one bowl, mix gently to avoid lumps. Now heat the custard mixture into saucepan on low heat. Stir continuously. Add butter and mix again. Remove from the flame and add vanilla essence. Mix it. Pour the mixture into serving bowl and garnish with pistachios and cardamom powder. Serve chilled or hot as you like.
Notes: For garnishing, you can use tutti frutti, roasted nuts or chocolate chips.
Tags: how to prepare eggless vanilla pudding at home, pudding recipes, eggless recipes, desserts, simply tadka blogging marathon, fusion, vanilla recipes, custard powder, milk, sweet, instant recipes, easy and simple recipe. Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#73
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