These little babies pack a big punch, with loads of healthy nuts, wheatgerm, oats, coconut and the sweet taste of cranberries. They are crunchy from the nuts, yet soft and chewy at the same time, and are great for an energy boosting snack .
Perfect for healthy lunch box treats or to take on the road with you, I cant stress how easy they are to make.
I made these with pecans and walnuts, with my favourite cranberries, but you could replace the cranberries with raisins if you wish. Once the nuts are chopped its as simple as putting all the dry ingredients into a bowl, adding the nuts and cranberries and then mixing in the heated almond butter, coconut oil and vanilla. Then bake for 30 minutes. So easy, so simple and so delicious.
Enjoy your Sunday where ever your path may lead you.
Healthy trail mix granola bars
