Food & Drink Magazine

Have Your Raw Cake and Eat It!

By Tonicnutrition1

Cake, and #rawcake at that! Super easy, super healthy. 

Base: 

1 cup almonds – whizz in food processor

1 cup coconut flour

1 cup dates

2 tbsp raw cacao

1 tbsp coconut oil

Water to bind, only if needed!

Blend and push into a lined cake tin.

 

Filling:

2 cups mixed berries (I used forest fruits)

4 tbsp chip seeds

3 tsp Truvia (forest fruits are tart so other berries may need less)

1 tsp vanilla extract

3 tbsp dessicated coconut

 

Blend. Allow the chia seeds to do their thing for 15 mins then chill in the freezer for 1 hour.

Ta dahhhhh! 💕🎊🎉🌺🍰

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Have Your Raw Cake and Eat It!

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