For more riched and chocolatey taste, I used Cadbury silk chocolate in this pudding while cooking and in serving also. I used vanilla flavored custard powder, if you don’t have this ingredient in your kitchen… used normal cornflour with extra drops of vanilla essence.
Easy Eggless Chocolate Pudding Recipe| Chocolate Recipes
Preparation Time: 10 Minutes Cooking Time: 10 Minutes Servings: 6 Mini Category: Dessert Cuisine: Fusion Cooking Method: Boiling
Ingredients: 2 Cup Milk 2 Tbsp. Milk Chocolate, Grated 3 Tbsps. Custard Powder 2 Tbsp. Cocoa Powder 3 Tbsp. Sugar Few Drops of Vanilla Essence Chopped Chocolate (Shaving) for garnishing
Instructions: Combine custard powder, cocoa powder and sugar in bowl, add ½ cup milk and mix well. Keep aside. Boil the remaining milk in saucepan. When milk starts boiling, add custard mixture and chocolate in milk. Stir gently to avoid lumps on medium flame. When you get correct stage of thick consistency, remove from the flame. Add vanilla essence and mix well. Pour in small size glasses or bowl to serve and garnish with chocolate shaving or choco chips.
Notes: Refrigerate this pudding atleast 1 hour before serving. You can use cornflour also instead of custard powder.
Tags: eggless chocolate pudding, easy pudding recipes, pudding recipes, chocolate recipes, eggless recipes, simply tadka, blogging marathon, dessert recipes, summer recipes, kids special recipes, instant recipes, quick dessert recipe, custard recipes, cocoa powder recipes, easy chocolate recipes, milk recipes.
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