Dining Out Magazine
I recently tried Committee in the seaport for dinner and drinks with a friend after work. Committee is a relatively new Mediterranean restaurant with a mix of small tapas style dishes and large plates. We shared several small plates along with a few glasses of wine.
Some of my favorites included the lamb souvlaki with a lemon tzatziki, grilled octopus with white beans and sun dried tomatoes, shrimp skordo with spankorizo (risotto), green garlic, and lemon and the okra horiatiki a salad with mixed greens, crisp okra, feta, olives, cucumber, and mint.
I can't wait to check out Committee again now that the weather is starting to get nice. I've heard the cocktails are delicious and the patio is amazing!
Some of my favorites included the lamb souvlaki with a lemon tzatziki, grilled octopus with white beans and sun dried tomatoes, shrimp skordo with spankorizo (risotto), green garlic, and lemon and the okra horiatiki a salad with mixed greens, crisp okra, feta, olives, cucumber, and mint.
I can't wait to check out Committee again now that the weather is starting to get nice. I've heard the cocktails are delicious and the patio is amazing!