Toss these ingredients in the crock pot and cook all day on low, yummy!!!Ingredients:
1 large bag of frozen chicken fajita strips
1 onion (finely chopped)
2 tsp chili poweder
1 (28oz) can crushed tomatoes
1 (10.5oz) can condensed chicken broth
1 1/4 cups water
1 can whole kernel corn
1 can white hominy
1 (4oz) can chopped green chile peppers
1 (15oz) can black beans, rinsed and drained
1/4 cup dried cilantro (or fresh if you have the time)
Toppers: Crushed Tortilla chips
sour cream
shredded Monterey Jack cheese
sliced avocado
chopped green onion
Directions: If cooking all day, put your crockpot on low and add all of the ingredients, mix well, and stir every hour. Ready in 6 hours. If cooking quicker, mix all ingredients and place on high for 4 hours, stirring at least every hour.
When ready to eat, grab your toppers and add. This is a favorite winter dish, super easy, and super yummy!
Enjoy.
