Food & Drink Magazine

Carrot Juice with Milk Recipe

By Pjkiruthika

                 When working in Chennai, whatever may be the climate, but whenever I go to Pazhamudir Cholai I will always have carrot juice only. I usually avoid sugar and ice cubes in juice, but still the taste will be great as because they will add milk. I am an all time fan of this carrot juice served there.

Carrot Juice with Milk Recipe                                                                       I will think of having this carrot juice at-least twice in a week, because it is very good for skin. Being a person with very bad memory will forget to have this juice and will have it once in a while only. Carrot Juice with Milk RecipePrep time 15 minsCooking time NilIngredients2 nos Carrot (Chopped) 1 glass Milk1/2 glass Water(optional)1 tbsp Sugar (optional)Procedure1. Wash the carrot thoroughly and chop it.2. Then in a blender put the chopped carrot & sugar and blend it, then add milk and blend until smooth.3.  Now strain the extracted juice and transfer it to a container.You can top with ice cubes if needed.              Note:
  • Adding of water is optional.
  • Usually I will use lukewarm milk for this juice preparation.
Carrot Juice with Milk Recipe                        My cup of skin nourishing carrot juice is ready to be enjoyed.Carrot Juice with Milk Recipe

Back to Featured Articles on Logo Paperblog