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Burgundy: France’s Most Seductive Wine Region

By L.m. Archer @lmarcherml

Welcome to binNotes | a wine blog. Today’s Terroirist Tuesday: binNotes’ Guest Blog for The Good Life France:

Burgundy: France’s Most Seductive Wine Region

by L.M. Archer, FWS.

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The hills are alive with the sound of vineyards in Mercurey, Côte Chalonnaise, Burgundy FR | Image: L.M. Archer© 2013
The caves of D. Coste Caumartin, Pommard. Note the gravel floor.|  Image: L.M. Archer©2013
Through the doorway. Vineyards, D. du Meix Foulot,  Mercurey, Côte Chalonnaise, Burgundy FR | Image: L.M. Archer© 2013

Burgundy seduces, intoxicating first-timers and return visitors alike with its charm – and wines.

Easily accessible by train or car, Burgundy lies south of Paris approximately 190 miles. Comprised of three departments, five subregions, and over 3800 domaines, Burgundy offers an endless array of wine tasting options. Moreover,  its quaint lifestyle and respect for tradition provides a lovely interlude from the hectic pace of city life.

In Burgundy, two grape varietals rein supreme: the noble pinot noir, and the fair-haired chardonnay. Home to notable Grand Crus such as Chablis, Corton-Charlemagne, and Romanée-Conti, Burgundy also boasts the production of affordable Crémant de Bourgogne, Bourgogne Aligoté, and Bourgogne Passe-Tout-Grains, among others.

Here, terroir serves as touchstone for understanding the ‘soul’ of Burgundy’s wine. When planning your trip to Burgundy, understanding its subregions will help you get a lay of the land.

The slopes of Burgundy's Chablis region in October sunlight. | Image: L.M. Archer, FWS © 2013
La Chablisienne co-op fermentation facility. | Image: L.M. Archer © 2014
Flower stall St. Bris, Grand Auxerrois. | Image: L.M. Archer © 2013

 

Yonne: Chablis, Grand Auxerrois

Located in the western part of Burgundy, the Yonne department includes famed Chablis and lesser-known Grand Auxerrois wine subregions. Here, high profile Chablis pours up mineral-driven Chardonnays – thanks to its famous chalky soils. Nearby  under-the-radar Grand Auxerrois proffers pocket-friendly pours of unusual diversity, including Sauvignon Blanc in St. Bris, césar-pinot noir blends in Irancy, and Melon de Bourgogne in Vézelay.

I love Chablis for its expansive horizons, bright light and sense of independence from the rest of Burgundy. I also enjoy the affordable off-the-beaten track selection of wines made from secondary varietals that abound here.

 

Sunset over the hills of Burgundy overloooking Pernand Vergelles. | Image: L.M. Archer© 2013
The caves of Côte de Beaune's Bouchard et Fils. | Image: L.M. Archer ©2013
D. Romanée Conti -  touchstone for terroir. Burgundy, FR. | Image: L.M. Archer © 2013

Cote d’Or: Cote de Nuits, Cote de Beane, Hautes Côtes

The golden slopes of the Côte d’Or encompass Burgundy’s celebrated Côte de Nuits and Côte de Beaune subregions, glistening from Dijon to Montagny.  While Côte de Nuits wears the crown for world-class reds, Côte de Beaune holds forth with its ‘Royal Court’ of sumptuous whites, including Meursault and Puligny-Montrachet, as well as velvety reds like Pommard and Volnay. The Cote d’Or also includes the lesser-ranked but higher altitude Hautes Côtes (upper slopes) that rise above the hills of Cote de Nuits and Cote de Beaune.

I consider the Cote d’Or the heart of Burgundy. It’s where I wander when I want to get lost in the history and quiet grandeur of this most aristocratic place.

Roche de Salutré in Burgundy's Mâconnais wine region. |  Image: L.M. Archer ©2013
Entrance to Domaine Thibert Pere et Fils , Fuissé, in Burgundy's Mâconnais wine region. |  Image: L.M. Archer ©2013
View  from Roche de Salutré in Burgundy's Mâconnais wine region. |  Image: L.M. Archer ©2013

Saône-et-Loire: Côte Chalonnaise & Mâconnais 

Beyond the high-rent Côte d’Or department lies Burgundy’s southern outpost, home to the Côte Chalonnais the Maconnais subregions, and some of Burgundy’s most budget-friendly wines.

Côte Chalonnaise lays claim to the birthplace of Burgundy’s Crémant de Bourgogne. Postcard picturesque villages like Mercurey supply a host of supple, super-affordable reds, while wine co-op capitol Montagny plants a flag for fresh, inexpensive whites.

Mâconnais anchors Burgundy in the south with its rolling hills, jutting escarpments, and famously refreshing, quaffable whites like famous Pouilly-Fuissé.

This region serves my favorite source of super-affordable, fresh, easy-quaffing whites. Mâconnais wine makers share a desire to try harder, to exceed expectations – maybe because they fall in the shadows of bigger shouldered Chablis and Cote d’Or. I also enjoy Macônnais for its proximity to another favorite wine region, Beaujolais.

All in all, Burgundy offers wine connoisseurs, neophytes and voyagers alike unimaginable treasures worth discovering, for those fortunate enough to venture there. And unlike the siren song of other wine regions,  this seductress does not disappoint.

It’s a complex region, but worth discovering. Burgundy does not disappoint. Like any seductress, she waits patiently  with a sly smile for you to unlock her charms.

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Filed under: Burgundy, Burgundy, France, France, French Wine, French Wineries, Wine Tasting Tagged: bourgogne, Burgundy, France, guest blog, guest blogger, lifestyle, the good life france, travel, wine

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