After the big crash, I gained inspiration to start my new blog (not really the way I would have preferred). While I was getting some stock out of the liquor room, I accidentally toppled over a few bottles -- 73 to be exact. I was able to save all but two. One being an inexpensive drinking wine and the other a slightly higher priced bottle made of French crystal holding some rather fine Cognac named after some Louis guy. After getting over the shock (and making sure I still had a pulse), I realized that what I had broken was not merely a high priced piece of inventory (my boss would disagree), but it was about memories that were lost. Every time someone requests some of the "top shelf" is usually for a reason to celebrate the birth of a new child, toast the loss of a loved one, buying that first house, some are inclined just to show off. Whatever the reason, that pool of acohol that I am staring at represents more than just a good buzz!
"Alcohol - a liquid produced by distilling the fermented juice of fruits or grains". That is the simple decsription of a word that can be interpreted in a multitude of ways. Consumption and fermentation of alcohol dates back thousands of years. People were drinking fermented fruit to make grape beer and palm wine. Alchols discovery was an accident, as many great things are. People would feel that "warm and fuzzy" feeling when they would eat naturally fermented fruit (Sugar and yeast make alcohol). As sure as the electric chair was invented by a dentist, alcohol has been apart of our lives as long as we know.

This kind of information can go on and on. Over time, I will be incorporating history and current trends into my blogs (along with recipes). I hope everyone enjoys my rants as much as I like drinking, I mean writing them!!
