Another set of 10 Tried Kitchen Tips that are quicker, no mess and make your cooking more fun.
10 TRIED KITCHEN TIPS
1. How to cut onion without tears
Soak onion in a bowl of water before cutting or keep onion in a fridge for several hours before peeling them
2. How to read your recipe while cooking
Use a plastic/wooden hanger with clips on left and right. Just clip the page you want to view and hang the hanger
3. Clean your stove burners without scrubbing
Sprinkle baking soda plus few drops of water over your burner, let sit for 20 minutes. Use wet sponge or towel to wipe clean
4. Remove stain on your porcelain cup
Rub the inside of your cup with baking soda, rinse well
5. How to puree soft fruits
No need to use a blender, a wire whisk would do the job
6. How to strip herbs off their stems
Easily remove herbs from the stem , simply pulling the herb through a bigger hole of stand grater
7. Easy Dulce de Leche
Pour a can of condensed milk in a microwave safe bowl, Place this in a bigger microwave safe bowl filled with water. Heat on High for 8 minutes. Microwave ovens may vary, adjust timing accordingly
8. How to peel garlic quicker
Cut a whole garlic into half. Microwave for 15 seconds.
9. Quick way to peel tomato
With a sharp knife, make an X on the bottom of tomato. Microwave on High for 20 seconds
10. Remove grease on kitchen wall
Simply spray with coca cola then wipe clean
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