Recipes Magazine
LATEST ARTICLES BY PAPERBLOGGERS
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Great Idea Thursday's - 105
Welcome to: Welcome to Great Idea Thursday's! I had a wonderful holiday weekend and I hope ya'll did too! Grilling out and getting together with family is a... Read more
The 08 July 2015 by Krista Low
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Margarita Watermelon
Something old is new again! Yes, I'm reposting a dish that I first shared a couple of years ago; it's been that kind of week! Launching a new blog design doesn'... Read more
The 23 July 2015 by Creativeculinary
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Vegetarian Courgette-pea Ricotta Patties!
Today, I harvested 2 courgettes, a few garlic bulbs spring onions from our allotment garden. I wanted the veggies to shine in my recipe so I invented these... Read more
The 10 July 2015 by Sophies Foodie
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CSA Recipe: Roasted Crookneck Squash with Lamb, Yogurt & Dill
There’s so much to learn about these foods we eat: what they look like as seeds, how they first sprout through the ground, how their leaves change during their... Read more
The 16 July 2015 by Withthegrains
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Jam Pudding in a Mug (Slow Cooker Central)
I didn't know that a slow cooker can bake cakes, bread, scones and even these jam puddings... until I discovered these amazing recipes from the book, Slow Cooke... Read more
The 19 July 2015 by Zoebakeforhappykids
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Easy No Bake Lemon Bars / Slices
Have you been looking for the lemon bars or slices recipe?I was and I can't even find one that I really like!!! Are lemon bars and lemon slices the... Read more
The 08 July 2015 by Zoebakeforhappykids
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What Is Sustainable Seafood & Sheepshead Cakes Recipe
Recently, I was asked to appear on our local Gulf Coast television station that covers Destin, Florida to Mobile, Alabama, called BLAB TV, to discuss sustainabl... Read more
The 09 July 2015 by 30aeats.com
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Thakkali Thokku | Tomato Thokku
Thokku is a spicy South Indian condiment, relatively similar to our Indian pickles and chutneys. Thokku can be made from vegetables, fruits and even herbs.... Read more
The 30 July 2015 by Sona Narayanan
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Simple Lemon Bars
Eureka! This is what I exclaimed when I tasted the smooth, creamy, refreshing, and tartly sweet taste of these Simple Lemon Bars. Read more
The 14 July 2015 by Calvin Eaton
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Review: Nomad
Last week I trotted over to Kings Heath with Lee in tow to visit Nomad, currently in residency at the Kitchen Garden Café. They’ve been there now since April an... Read more
The 15 July 2015 by Thefoodiecoupleblog
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