Weliketocook

LATEST ARTICLES ( 426 )

• A Chance to "Bee Wild" Farm Tour

  

  In this age of sustainable, farm-to-table, locally-sourced, humanely-raised ingredients, consumers want to know where their food is coming from. Read more

  Posted on 03 May 2016 FOOD & DRINK, RECIPES

• Cinco De Mayo Guacamole

  

  Everybody at our house LOVES tacos, and Cinco de Mayo is a perfect excuse to have them for dinner. Of course, it wouldn't be "Taco Night" without homemade... Read more

  Posted on 01 May 2016 FOOD & DRINK, RECIPES

• Templeton Rye Squeeze Play

  

  We have long been fans of “America’s team,” the Atlanta Braves, so named because the team's games were broadcast on the nationally-accessible TBS from the... Read more

  Posted on 29 April 2016 FOOD & DRINK, RECIPES

• How To Guide: Atlanta Food & Wine Festival 2016

  

  In six short weeks, the Atlanta Food Wine Festival begins with an opening toast in the lobby of the Loews Atlanta. In its sixth year, this festival is not to... Read more

  Posted on 21 April 2016 FOOD & DRINK, RECIPES

• Root-To-Leaf Chopped Salad with Spring Onion Dressing

  

  Each Saturday, the sidewalks come to life as neighbors scurry by with empty shopping bags headed toward the Morningside Farmer’s Market located in the parking... Read more

  Posted on 19 April 2016 FOOD & DRINK, RECIPES

• Duluth is Georgia's "Seoul of the South"

  

  Like a good book that takes you someplace you’ve never been, a recent tour hosted by the Gwinnett Convention and Visitors Bureau did exactly that. Read more

  Posted on 14 April 2016 FOOD & DRINK, RECIPES

• ReVEALing Excellent Osso Buco

  

  Everything old is new again. For decades, Americans have tried numerous variations on recipes that have been handed down from generation to generation in an... Read more

  Posted on 10 April 2016 FOOD & DRINK, RECIPES

• Davio's Atlanta Spring Renewal

  

  At Davio’s Atlanta, it is still "all about the guest." While the Atlanta Davio’s recently announced some exciting changes including the appointment of Paul... Read more

  Posted on 02 April 2016 FOOD & DRINK, RECIPES

• Chocolate Salami Tomfoolery

  

  Our faithful readers know that we like to give you a little history lesson along with your recipe. I had intended to give you some information on the origins... Read more

  Posted on 02 April 2016 FOOD & DRINK, RECIPES

• Happily Eating at The Capital Grille

  

  The Capital Grill is one of Atlanta’s most distinguished steakhouses so you can imagine how thrilled we were to receive an invitation from our friend Milla... Read more

  Posted on 24 March 2016 FOOD & DRINK, RECIPES

• First Fresh Toads In The Hole

  

  The name “Toad in the Hole” always conjures images of Arnold Lobel’s besties, Frog and Toad, and their adorable adventures. Two of my favorite stories are... Read more

  Posted on 16 March 2016 FOOD & DRINK, RECIPES

• Irish Chef Cooking “Green” in Downtown Atlanta

  

  Each March, as St. Patrick’s Day approaches, there seems to be intense focus on Irish cuisine. Chef Thomas McKeown, executive chef of downtown’s Hyatt Regency... Read more

  Posted on 11 March 2016 FOOD & DRINK, RECIPES

• ATL Airport District Restaurant Week Starts Saturday, March 12th

  

  The first ever Atlanta Airport District Restaurant Week starts this Saturday! The diverse restaurants of the newly rebranded destination marketing organization... Read more

  Posted on 09 March 2016 FOOD & DRINK, RECIPES

• Crack the Code with Whole Wheat Kheer

  

  Food truly is a universal language. We have met so many new friends through recipe posts, social media shares and food-related events. It is always fun to follo... Read more

  Posted on 09 March 2016 FOOD & DRINK, RECIPES

• Princi Italia Atlanta - Midtown's Italian Gem

  

  Because we so frequently cook and eat Italian dishes at home, it is rare that we go to an Italian restaurant which is why it was a treat to attend a blogger... Read more

  Posted on 03 March 2016 FOOD & DRINK, RECIPES

• Oscar-worthy Almond and Olive Rugelach

  

  This weekend, the Academy of Motion Picture Arts and Sciences (AMPAS) will honor the best films of 2015 at the 88th Academy Awards ceremony. Since the live... Read more

  Posted on 26 February 2016 FOOD & DRINK, RECIPES

• Italian Blood Orange Salad & Blog Hop

  

  For those of you who have attended true Italian family dinners, you know that they are usually epic with multiple courses and dishes. Read more

  Posted on 23 February 2016 FOOD & DRINK, RECIPES

• Aphrodisiacs for a Romantic Valentine's Day

  

  Just in time for Valentine’s Day, Chef Nick Leahy of Saltyard, Flavors Magazine and Springer Mountain Farms teamed up to host "Valentine's Day Cooking" at... Read more

  Posted on 13 February 2016 FOOD & DRINK, RECIPES

• Junior League of Atlanta's Annual Tour of Kitchens Marks 19th Year

  

  The Junior League of Atlanta is hosting their 19th annual Tour of Kitchens featuring a view into 14 upscale kitchens in Sandy Springs, Dunwoody, Midtown,... Read more

  Posted on 11 February 2016 FOOD & DRINK, RECIPES

• Et Voilà! Classic French Cassoulet

  

  Cassoulet is a rustic, slow-cooked, French dish, which you might deduce from its name, is a cousin to a casserole. Though they are similar, the differences... Read more

  Posted on 29 January 2016 FOOD & DRINK, RECIPES