Rumblingtummy
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.
I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
MY BLOGS
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Rumbling Tummy
http://rumblingtummy23.blogspot.sg/
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
LATEST ARTICLES ( 679 )
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五指毛桃汤 (for Cough and Lungs)
I developed a really bad asthmatic cough that even antibiotics can't help much. So during a trip to visit my relative in HK, they boiled this soup 五指毛桃汤 that... Read more
Posted on 26 September 2023 FOOD & DRINK, RECIPES -
Creamy Carbonara Pasta with Bacon
Today for my son’s birthday, I prepared Italian night for him as he loves eating Italian food such as pizza, lasagna, pizza etc.For Lasagna, I used the trusted... Read more
Posted on 05 September 2023 FOOD & DRINK, RECIPES -
Parmagina Chicken
Since my son loves Italian food, for this 26th celebration, I had an Italian theme.One of them is Chicken Parmiginana which is my first attempt. Read more
Posted on 05 September 2023 FOOD & DRINK, RECIPES -
Cocoa Brownie Cake
I am one that is too lazy to do complicated cakes as I have no patience to wait for the final product.This Cocoa Brownie Cake I don't think I can miss it. Comin... Read more
Posted on 13 June 2023 FOOD & DRINK, RECIPES -
Chocolate Brownie (Chewy)
This recipe was bookmarked I think more than a year or two. Finally, I found excuses to get my lazy butt moving.6 months of being inactive seriously affected... Read more
Posted on 09 June 2023 FOOD & DRINK, RECIPES -
Spicy Tomato Chicken
Of late, we have been eating lots of spicy food. The reason was to entice the son to eat more. Also, the helper is not good at cooking Chinese food, so while... Read more
Posted on 08 May 2023 FOOD & DRINK, RECIPES -
Crispy Nian Gao Waffle (2)
On the quest to find a good Crispy Nian Gao Waffle (2) and here is another version that requires a lesser egg.Learnings: Am glad that my guests enjoyed it. Read more
Posted on 04 May 2023 FOOD & DRINK, RECIPES -
Cheesy Croquette
I saw this recipe on IG and it was not in English. The method of preparing a croquette is different from how I do it. Was very curious about how the texture wil... Read more
Posted on 27 April 2023 FOOD & DRINK, RECIPES -
Crispy Nian Gao Waffle (1)
A few weeks ago, I tried out this Nian Gao Waffle and I like it. The waffle place is always crowded and the chairs are really uncomfortable, definitely not a... Read more
Posted on 24 April 2023 FOOD & DRINK, RECIPES -
Marshmallow Biscuit (雪Q饼 4)
I like Marshmallow biscuits and had done them numerous times as a snack for my kids. Though it is easy to put together, my challenge was melting down the... Read more
Posted on 20 April 2023 FOOD & DRINK, RECIPES -
Steam Nian Gao 蒸年糕 (2)
A friend shared with me this Steam Nian Gao 蒸年糕 (2) and I decided to give this a try. Since I did not have coconut sugar, I substitute it with molasses. Read more
Posted on 14 April 2023 FOOD & DRINK, RECIPES -
Banh Bot Loc La
During my last trip to Hanoi, our friends brought us to this interesting restaurant that served many of the street food available in Vietnam. It was an... Read more
Posted on 10 April 2023 FOOD & DRINK, RECIPES -
Tri Colour Tapioca Cake 三色木薯糕
Today, I will attempt Tri Colour tapioca cake 三色木薯糕 . These days I am more motivated to try new recipes as I have tasters. hahahah.I did not puree the tapioca t... Read more
Posted on 07 April 2023 FOOD & DRINK, RECIPES -
Assam Pedas Melaka
I can't even recall when was the last time I purchase Batang Fish. What I had in mind as an Assam Fish and so we settle for Assam Pedas Melaka since I have... Read more
Posted on 03 April 2023 FOOD & DRINK, RECIPES -
Fried King Oyster Mushroom
I have a packet of King Oyster Mushroom calling out to me to cook it but I lack the idea until I saw this amazingly delicious recipe.This Fried King Oyster... Read more
Posted on 27 March 2023 FOOD & DRINK, RECIPES -
Detox Drink - Brighten up the Skin (1)
After my fall, and after I can use my hands again, I discovered 小红书 and had been browsing it. Though my Chinese proficiency is not great anymore, even if I had... Read more
Posted on 27 March 2023 FOOD & DRINK, RECIPES -
Flaky Cheese and Bak Kwa Scones
We still have some bak kwa in the freezer. This year, we were gifted with many packets of bak kwa.AdaptedWhat you need:270g plain flour1 tbsp baking powder2... Read more
Posted on 23 March 2023 FOOD & DRINK, RECIPES -
Nian Gao (Instant Pot) (2)
Made this last year and loved it. Unfortunately, I did not document it so this year, I shall do it.I like Nian Gao but the thought of watching the fire for hour... Read more
Posted on 22 March 2023 FOOD & DRINK, RECIPES -
Salt Baked Fish
My son ate this Baked Salt Baked Fish in BKK and liked it so he requested it a few weeks ago but due to an error, this request had to wait till now. Read more
Posted on 20 March 2023 FOOD & DRINK, RECIPES -
Fluffy Blueberry Yogurt Cake
We always have yogurt in the fridge and I shall bake a Fluffy yogurt cake to bring to a gathering.Found the perfect recipe for it as it is simpleLearning: The... Read more
Posted on 20 March 2023 FOOD & DRINK, RECIPES