Nogarlicnoonions
Description
An Exciting Culinary Journey Around the World: Restaurants and Hotels Reviews from the four corners of the globe
MY BLOGS
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No Garlic No Onions
http://www.nogarlicnoonions.com/
Food, Restaurant and Hotel reviews from the four corners of the world
LATEST ARTICLES ( 2380 )
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Christmas Time Fondue Made Easy at Home
Fondue is delicious. Cheese, chocolate, you name it, we’re dipping into it.This holiday season, warm up to a tasty treat with you and that special someone. You... Read more
Posted on 20 December 2012 DINING OUT, FOOD & DRINK -
Hotel Le Bristol in Beirut Undergoes Renovation
One of Beirut’s oldest and well know hotel, Hotel Le Bristol Beirut has recently started a major renovation project. Located in the heart of Beirut, Le Bristol... Read more
Posted on 20 December 2012 DINING OUT, FOOD & DRINK -
Absolut Vodka Mexico Limited Edition Bottles
Artist Dr. Lakra was recently commissioned to design limited edition Absolut bottles for Mexico paying tribute to ancient Mayan culture.The bottles feature... Read more
Posted on 20 December 2012 DINING OUT, FOOD & DRINK -
Visiting Paris: Christmas Season 2012
La Brasserie Gaîté: Unique French CrepesLa Brasserie Gaîté, located just a few steps away from the Edgar Quinet Metro station in Paris serves Crepes like you... Read more
Posted on 19 December 2012 DINING OUT, FOOD & DRINK -
La Brasserie Gaîté: Unique French Crepes
Rating: 78/100 Welcoming:6/10 Menu Choices: 9/10 Food Presentation: 8/10 Food Temperature: 8/10 Food Taste: 18/20 Service: 7/10 ... Read more
Posted on 19 December 2012 DINING OUT, FOOD & DRINK -
Ristorante Napoletano: One of Paris Most Renowned Italian Restaurants
Rating: 76/100 Welcoming:7/10 Menu Choices: 8/10 Food Presentation: 8/10 Food Temperature: 8/10 Food Taste: 14/20 Service: 8/10 ... Read more
Posted on 19 December 2012 DINING OUT, FOOD & DRINK -
Maki Gourmet: A Japanese Take on Andy Warhol
Rating: 70/100 Welcoming:8/10 Menu Choices: 9/10 Food Presentation: 5/10 Food Temperature: 6/10 Food Taste: 10/20 Service: 7/10 ... Read more
Posted on 19 December 2012 DINING OUT, FOOD & DRINK -
Pizza Cesar Paris: An Unbeatable Taste
Rating: 73/100 Welcoming:5/10 Menu Choices: 8/10 Food Presentation: 7/10 Food Temperature: 8/10 Food Taste: 18/20 Service: 6/10 ... Read more
Posted on 18 December 2012 DINING OUT, FOOD & DRINK -
Sai: A Japanese Restaurant with a Bright Future
Rating: 86/100 Welcoming:9/10 Menu Choices: 9/10 Food Presentation: 9/10 Food Temperature: 9/10 Food Taste: 18/20 Service: 8/10 ... Read more
Posted on 18 December 2012 DINING OUT, FOOD & DRINK -
The Peninsula: An Italian Country House in Dbayeh
Rating: 75/100 Welcoming:6/10 Menu Choices: 8/10 Food Presentation: 7/10 Food Temperature: 8/10 Food Taste: 16/20 Service: 7/10 ... Read more
Posted on 18 December 2012 DINING OUT, FOOD & DRINK -
Black Rock: A New Concept That Needs Fine Tuning
Rating: 51/100 Welcoming:7/10 Menu Choices: 7/10 Food Presentation: 6/10 Food Temperature: 3/10 Food Taste: 12/20 Service: 6/10 ... Read more
Posted on 17 December 2012 DINING OUT, FOOD & DRINK -
Funky Kitchen Gadgets, Tableware and More…
Tout le monde en parle “Les Maîtres du Désordre” idées cadeaux, art de la table, style épuré…Un ensemble qui vous fera chavirer pour un Noël tout en beauté. Un... Read more
Posted on 16 December 2012 DINING OUT, FOOD & DRINK -
The World of Designers Hotels 119: Mandarin Oriental, Paris
Mandarin Oriental, Paris is Mandarin Oriental Hotel Group’s first address in France, at the heart of this fashion capital and with the Garnier Opera, Tuileries... Read more
Posted on 15 December 2012 TRAVEL -
Curl Up Those Pineapples
Do you wonder how they do them at fancy restaurants? Another way to impress your guests this season is with this award winning slicer.Vacu Vin’s stainless... Read more
Posted on 15 December 2012 DINING OUT, FOOD & DRINK -
Food Meets Art 113: Creating Portraits with Cereal
This mosaic of President Barack Obama, created by Hank Willis Thomas and Ryan Alexiev of CerealArt.com, showcases a slew of sugary cereals including Honeycomb,... Read more
Posted on 13 December 2012 DINING OUT, FOOD & DRINK -
Cheese and Wine This Christmas – Impress Your Guests with Cheese Curler
Cheese Curler is an amazing tool which creates fantastic frills for foodies and cheese fiends to drool over. Made from solid beech wood and stainless steel,... Read more
Posted on 13 December 2012 DINING OUT, FOOD & DRINK -
La Durée, Champs Élysées, Paris
Rating: 82/100 Welcoming:8/10 Menu Choices: 8/10 Food Presentation: 9/10 Food Temperature: 8/10 Food Taste: 13/20 Service: 7/10 ... Read more
Posted on 12 December 2012 DINING OUT, FOOD & DRINK -
Tunis 2012: A Culinary Journey Full of Discoveries
Visiting a new country is a new journey, every city is a new discovery… Three days in Tunis, Carthage and Sidi Bou Said were surely not enough for me to live th... Read more
Posted on 12 December 2012 DINING OUT, FOOD & DRINK -
The World of Designers Hotels 118: B2 Boutique Hotel + Spa, Zurich
Posted on 11 December 2012
DINING OUT,
FOOD & DRINK
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Restaurant Meets Design 120: Chembur Gymkhana, Mumbai
Posted on 11 December 2012
DINING OUT,
FOOD & DRINK
