Maneesh Srivastva

LATEST ARTICLES ( 400 )

• Terrazzo Restaurant at Hilton Shillim Estate Retreat and Spa - Lunch in The Lap...

  

  Picture this- a gorgeous view of the sun kissed mountains, lush green fauna and a gentle breeze that touches your cheek to remind you of luxury tucked away... Read more

  Posted on 25 March 2015 FOOD & DRINK

• Bloggers Table at Amreli, Hotel Diplomat

  

  Amreli at Hotel Diplomat has been the most talked about place in the town. Maneesh had visited it earlier, six months back and had a great time savoring the... Read more

  Posted on 24 March 2015 FOOD & DRINK

• [300th Post] Buddhist Peace’ Menu, Vivanta By Taj, Gurgaon

  

  People, who know me, know my love for meat. You will be surprised to read this as I share my rare experience when I enjoyed eating vegetarian that was steamed o... Read more

  Posted on 24 March 2015 FOOD & DRINK

• Tamra, All Day Dining at Shangri-La - Indulge and Experience - FOOD!

  

  Sometimes some experiences are difficult pen down and you would really need to go and get the experience! You have to be present to understand, indulge and... Read more

  Posted on 23 March 2015 FOOD & DRINK

• Savour Authentic Mughlai Cuisine in Delhi

  

  Muslim food is always rich and specifically Mughlai as it was prepared for Mughal emperors. Delhi has lot of restaurants which severs good Mughlai food in Delhi. Read more

  Posted on 22 March 2015 FOOD & DRINK

• Lodi - The Garden Restaurant(Home Delivery) - Fine Dining at Your Home

  

  I am a big fan of Lodi- the garden restaurant and have been a regular visitor. I love the ambience, the garden area, the food and simply everything about this... Read more

  Posted on 22 March 2015 FOOD & DRINK

• Charcoal Tandoor Grill, Safdurjung Enclave

  

  The most clichéd quote about food is that "there is no love more sincere than the love of food". This is precisely what makes writing about food, especially a... Read more

  Posted on 20 March 2015 FOOD & DRINK

• Grills and Kebabs - The Ancient Barbeque – Gurgaon

  

  The word ‘barbeque’ has a strange origin story. When the Spanish landed at Caribbean, they found out the native’s method of slow-cooking meat over a wooden... Read more

  Posted on 19 March 2015 FOOD & DRINK

• The Ancient Barbeque – Gurgaon

  

  The word ‘barbeque’ has a strange origin story. When the Spanish landed at Caribbean, they found out the native’s method of slow-cooking meat over a wooden... Read more

  Posted on 19 March 2015 FOOD & DRINK

• Magnum MasterClass 1.0 with Chef Kunal Kapur

  

  My love for ice-creams goes back to my childhood (like every other kid) when during my summer vacations I used to visit my maternal uncles in Delhi. Read more

  Posted on 17 March 2015 FOOD & DRINK

• Magnum Ice Cream Launch- Choco Cappuccino With The Masters Of The Flavours..

  

  Magnum ice cream comes from the British Unilever and marketed in India by Kwality Icecreams . It is an upmarket ice cream which has garnered a huge audience eve... Read more

  Posted on 16 March 2015 FOOD & DRINK

• Spice Up Your Taste Buds at Barcelos, Khan Market

  

  Barcelos, the famed South African eatery has entered Indian market with its first outlet in Khan Market last month. India is the 18thcountry where it will... Read more

  Posted on 15 March 2015 FOOD & DRINK

• Sizzle Food Festival at Hard Rock Cafe

  

  Do you know that Sizzler is a chain of restaurant in USA? It started off in 70s and served steaks – a great steak meal at affordable price that gave customersth... Read more

  Posted on 13 March 2015 FOOD & DRINK

• Enjoy The Delicacy of North West Frontier Food at Frontier, Hotel Ashok

  

  Last week was really good in terms of food, first it was Rivaayat –e – Rampur at the Oberoi and then some good North West frontier food at frontier restaurant a... Read more

  Posted on 12 March 2015 FOOD & DRINK

• A Trip Down The Memory Lane - Desi Roots, Saket

  

  Maneesh has recently written about how he relished the potato curry made by his grandmother (read about it here... Read more

  Posted on 10 March 2015 FOOD & DRINK

• L’Opera - The French Connection

  

  When was the last time you had freshly baked croissant and French baguette? Difficult to recollect - right? Simple reason being - you will hardly get them in... Read more

  Posted on 10 March 2015 FOOD & DRINK

• Sofitel Gujrati Food Festival - Tuskers Home-cooked Food in a Fine Dining Space...

  

  As usual, my punjaabi soul loves to experiment with food. Jaha food… waha hum! But experimenting means try once – soul doesn’t like it – step away. Read more

  Posted on 04 March 2015 FOOD & DRINK

• LOUIS XIII : Quest for a Legend India Launch

  

  Look at your bar cabinets, search your closets, you may find the oldest bottle of LOUIS XIII, which can win you to an all-expense paid trip to the Remy Martin... Read more

  Posted on 03 March 2015 FOOD & DRINK

• ‘Thai Masterstrokes’- Cooking Classes by Masterchef Yenjai Suthiwaja at Neung Ro...

  

  My first encounter with Thai cuisine was in 2000-2001, when I went to a restaurant in Gurgaon with my wife (she was my girlfriend then) and that experience... Read more

  Posted on 02 March 2015 FOOD & DRINK

• Rivaayat - An Initiative Started by Oberoi Hotels to Revive and Record Recipes...

  

  My Grand Mom was a fantastic cook. I have fond memories of her. She passed away when I was 10. I distinctively remember a dish that she would cook - simple curr... Read more

  Posted on 02 March 2015 FOOD & DRINK