Anjana Chaturvedi

Description

I am an Indian food blogger,I am a vegetarian so i cook without using onion,garlic and meat,I specialize in authentic and traditional Indian food


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MY BLOGS

  • maayeka http://maayeka.blogspot.ae/

    My blog maayeka is all about vegetarian cooking,without the use of onion,garlic and meat.I specialize in Indian traditional and authentic food

LATEST ARTICLES ( 523 )

  • Rajgiri Ki Poori With Jeera Aloo- Fasting Recipe

    Rajgiri Poori With Jeera Aloo- Fasting Recipe

    Amaranth flour bread with cumin spiced potatoes-food for fastingMost of the flours flours used during Fasting and Navratri are gluten free . Read more

    Posted on 27 February 2014
  • Sabudana Uttapam / Phalahari Cheela

    Sabudana Uttapam Phalahari Cheela

    Soft and fluffy pancakes made with sago, potato, amaranth flour and barnyarn milletDuring fasting we use sabudana, kuttu atta, samak, rajgiri atta , singhora... Read more

    Posted on 25 February 2014
  • Daliya Upma /Cracked Wheat and Vegetable Pulao

    Daliya Upma /Cracked Wheat Vegetable Pulao

    A healthy and delicious broken wheat and vegetable pilafDalia / broken wheat/Fada is a non refined and a very healthy source of fiber and protein and it is... Read more

    Posted on 21 February 2014
  • Valor Muthiya Nu Shaak / Broad Bean Curry

    Valor Muthiya Shaak Broad Bean Curry

    Broad bean and fenugreek dumpling curry-Speciality from the state of GujaratBroad beans /Hyacinth beans /Valor /sem ki phalis is a seasonal vegetable.They are... Read more

    Posted on 19 February 2014
  • Mathura Ke Dubki Wale Aloo / Aloo Ki Subzi / Aloo Rasa

    Mathura Dubki Wale Aloo Subzi Rasa

    Potatos cooked in a thin and spicy broth-Potato curry from my Home town MathuraPotato is the only vegetable which is cooked and loved by everyone in the world. Read more

    Posted on 15 February 2014
  • Kabuli Chana Pulav

    Kabuli Chana Pulav

    Flavorful Rice and chick pea pilafHi friends I am back from India,enjoyed a lot with my family members and attended few celebrations and weddings,but missed my... Read more

    Posted on 14 February 2014
  • Muji Chatin / Kashmiri Mooli Chutney

    Muji Chatin Kashmiri Mooli Chutney

    Stir Fried Radish and walnut salad -A specialty of KashmirMuji chatin is a popular recipe from Kashmiri Cuisine.it is made by sauteing grated raddish in... Read more

    Posted on 13 January 2014
  • Matar Ka Nimona

    Matar Nimona

    Mild and flavourful curry made with crushed fresh peas and potatoesMatar ka Nimona is a winter speciality from the state of Uttar Pradesh ,when there are fresh... Read more

    Posted on 09 January 2014
  • Gajar Ki Kanji / Carrot Kanji

    Gajar Kanji Carrot

    Tangy and refreshing fermented Carrot drinkDuring winters when the purple carrots are easily available in the market then this Gajar ki kanji or carrot kanji... Read more

    Posted on 08 January 2014
  • Pumpkin Masala Poori

    Pumpkin Masala Poori

    Deep fried savoury Pumpkin bread-Indian StylePumpkin is a winter fruit,which can be used in the making of many variety of curries,bakes,cakes and soups, is... Read more

    Posted on 06 January 2014
  • Mooli Ki Subzi, Bhujiya / Stir Fried Radish

    Mooli Subzi, Bhujiya Stir Fried Radish

    Mildly spiced stir fried Radish -North Indian specialtyMooli/Daikon radish is a very healthy and easily available vegetable during winters. Read more

    Posted on 06 January 2014
  • Moong Daal Pakora / Bhajiya

    Moong Daal Pakora Bhajiya

    Crispy fried nuggets made with yellow lentil, fresh fenugreek and potatoesDuring winter season we all like to have hot and crispy snacks . Read more

    Posted on 06 January 2014
  • Sprouted Moth Masala / Matki Chat

    Sprouted Moth Masala Matki Chat

    Healthy and delicious sprouted Moth bean and chana stir fryMoth beans or Matki is a very healthy bean.It a small and oblong in shape, looks very similar to moon... Read more

    Posted on 06 January 2014
  • Khajoor Ka Achar / Date Pickle / Masala Khajoor

    Khajoor Achar Date Pickle Masala

    Healthy and digestive Date PickleAs we all know dates are very good for health .They are very good source of dietary fiber, Iron, potassium, calcium ,Vitamin A... Read more

    Posted on 06 January 2014
  • Saunth Ki Subzi and Dhaniya Poori / Ginger Stew and Puffed Spiced Bread

    Saunth Subzi Dhaniya Poori Ginger Stew Puffed Spiced Bread

    Hot and tangy ginger soup served with spiced pooris -Perfect for wintersAdrak ka shorba, Saunth ka saag or Ginger soup are some of the many names for this hot... Read more

    Posted on 02 January 2014
  • Amla Ki Chutney

    Amla Chutney

    Healthy dip made with Indian Goose berry,fresh herbs and spicesAmla /Indian goose berry is a power house of nutrients,best source of Vitamin C, full of anti... Read more

    Posted on 18 December 2013
  • Moong Daal Khichdi

    Moong Daal Khichdi

    Mildly spiced Yellow lentil and Rice khichdi-Uttar Pradesh StyleKhichdi or Khichuri is a comfort food or food for soul.So easy to prepare and very good for... Read more

    Posted on 14 December 2013
  • Restaurant Style Vegetable Makhanwala \ Mixed Vegetables in Tomato Cream Sauce

    Restaurant Style Vegetable Makhanwala Mixed Vegetables Tomato Cream Sauce

    Restaurant Style mixed vegetables cooked in a mildly spiced creamy sauceVeg makhanwala is a favorite North Indian dish specially popular in the state of... Read more

    Posted on 09 December 2013
  • Adraki Palak Aloo Kabab

    Adraki Palak Aloo Kabab

    Spinach and potato pattiesPalak /Spinach is used in making many types of kababs, palak kababs are very popular among all the variety of kababs,I have... Read more

    Posted on 09 December 2013
  • Mooli Paratha Recipe,How to Make Mooli Paratha

    Mooli Paratha Recipe,How Make

    Indian style flat bread stuffed with Daikon RadishWe Indians loves parathas,specially the stuffed ones.There are so many types of stuff parathas,every one have... Read more

    Posted on 06 December 2013