I Think About Beer

LATEST ARTICLES ( 462 )

• Schlossbraurei-Au-Hallertau Auer Schnee Bock

  

  Schlossbrauerei-Au-Hallertau is a small castle brewery in the hop growing region of Bavaria which lends its name to the famous German Nobel Hop: Hallertau. Read more

  Posted on 21 November 2013 DRINK, FOOD & DRINK

• Ayinger Weizenbock

  

  I’m usually pretty wary around bocks. I’ve never been a huge fan. Perhaps I’ve just never really “got” the style. I used to say the same thing about Imperial... Read more

  Posted on 19 November 2013 DRINK, FOOD & DRINK

• Westmalle Trappist Dubbel 330ml

  

  Westmalle Trappist is one of the 10 Trappist Breweries (including the new Spencer Abbey in Massachusetts and Zundert in The Netherlands). They also boast the... Read more

  Posted on 17 November 2013 DRINK, FOOD & DRINK

• North Coast Brewing Old Rasputin Russian Imperial Stout

  

  North Coast Brewing celebrates their 25th anniversary in 2013 and has done so in collaboration with other “Class of ’88″ breweries Deschutes Brewing and... Read more

  Posted on 16 November 2013 DRINK, FOOD & DRINK

• Samuel Adams 13th Hour Stout

  

  Samuel Adams, also know as the Boston Beer Company, is one of the largest Craft Beer companies in the US. Their lager is available coast to coast. Read more

  Posted on 15 November 2013 DRINK, FOOD & DRINK

• Hof Ten Dormaal Winter 13

  

  (Photograph used with permission from William Roelens http://blog.seniorennet.be/bierblog/archief.php?ID=1320002)Brouwerij Hof ten Dormaal is a newer member of... Read more

  Posted on 13 November 2013 DRINK, FOOD & DRINK

• Orval Day 2013

  

  – 3 November, 2013Orval Day is an annual event held at The Beer Mongers in Portland, Oregon. Sean Campbell, the owner, is a major fan of Orval, so much so, in... Read more

  Posted on 11 November 2013 DRINK, FOOD & DRINK

• St Bernardus Christmas Ale

  

  Brouwerij St Bernardus is famous for both their beers and their heritage. The brewery used to brew the famous Westvleteren beers before the monastery returned... Read more

  Posted on 10 November 2013 DRINK, FOOD & DRINK

• Samuel Smith Winter Welcome 2013 2014

  

  Samuel Smith Brewery has long been one of my favorite English breweries since I first opened a Nut Brown Ale 13 years ago. Each year since I discovered their... Read more

  Posted on 08 November 2013 DRINK, FOOD & DRINK

• Avery Brewing The Reverend

  

  Avery Brewing is renowned for their experimentation with high gravity beers and Belgian styles. Additionally, they specialize in a variety of barrel-aged beers... Read more

  Posted on 07 November 2013 DRINK, FOOD & DRINK

• St. Martin Cuvee De Noel

  

  St. Martin is Brasserie de Brunehaut‘s line of authentic Abbey Ales. Brunehaut is now in its 123rd year of brewing, with a brief exception when they went... Read more

  Posted on 04 November 2013 DRINK, FOOD & DRINK

• Logsdon Organic Farmhouse Ales Bergschrund Aberrant

  

  Logsdon Farmhouse Ales Bergschrund Series is brewer Chuck Porter’s new separate line of beers. They will still say brewed at and by Logsdon, but they’re his... Read more

  Posted on 03 November 2013 DRINK, FOOD & DRINK

• Moa Brewing Pale Ale

  

  Moa Brewing is part of the new vanguard of great beer coming out of New Zealand. Earlier this year, they celebrated their 10th anniversary! Read more

  Posted on 02 November 2013 DRINK, FOOD & DRINK

• De Ranke XX Bitter

  

  Brouwerij De Ranke has been one of the Belgian breweries leading way when it comes to hoppy Belgian beer. Their XX Bitter has an estimated BU rating around 65,... Read more

  Posted on 30 October 2013 DRINK, FOOD & DRINK

• “Belgian Beer & Food” Magazine: A Review

  

  (Cover from http://www.belgianbeerandfood.com/subscribe)The MagazineBelgian Beer Food magazine is a new English-language quarterly magazine being published ou... Read more

  Posted on 29 October 2013 DRINK, FOOD & DRINK

• Timmermans Lambicus Oude Gueuze

  

  Brouwerij Timmermans lays claim to the title of “The World’s Oldest Lambic Brewery.” Founded in 1702, the brewery that would eventually be inherited by the... Read more

  Posted on 28 October 2013 DRINK, FOOD & DRINK

• McEwan’s Scotch Ale

  

  McEwan’s was originally founded in 1858 in Edinburgh, Scotland by William McEwan. It was originally called the Fountain Brewery and prospered until the Great... Read more

  Posted on 25 October 2013 DRINK, FOOD & DRINK

• Birra Del Borgo ReAle Extra

  

  This is my first time trying a beer that was 100% brewed by Birra del Borgo. The first one I had was a collaboration called Duchessic that involved a blending o... Read more

  Posted on 24 October 2013 DRINK, FOOD & DRINK

• Boulevard Brewing Tank 7 Farmhouse Ale

  

  Boulevard Brewing has been in the news a lot lately after they broke the news that they were accepting a buyout offer from Belgian brewing giant, Duvel Moortgat... Read more

  Posted on 24 October 2013 DRINK, FOOD & DRINK

• Elysian Great Pumpkin Beer Festival 2013

  

  (Picture from http://www.elysianbrewing.com)Elysian Brewing has long been a pioneer of Pumpkin beers, brewing around 20 or so a year. Read more

  Posted on 23 October 2013 DRINK, FOOD & DRINK