January 22, 2018 Leave a Comment
Share Tweet Pin +1Shares 0Republic day is just around the corner so here is a healthy tricolor dessert recipe to celebrate the occasion! Today’s Tricolor Fruit parfait is a dessert in which layers of fruit and yogurt are assembled in tall glasses or tumblers. Here fresh kiwi fruit is uses as the green layer , fresh orange make up for the saffron layer and the middle white layer is made using hung curd and oats. You can’t find a tricolor recipe easier than this!
Tricolor Fruit Parfait
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Ingredients :
- 2 fresh kiwi fruit
- 2 fresh oranges
- 1/2 cup hung curd
- 1 tablespoon honey
- 2-3 tablespoon instant oats
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Method:
1. To make hung curd at home pour curd in a muslin cloth lined strainer.Gather the edges of the muslin cloth and tie it . Hang the cloth for 45 minutes. The whey will drip , so keep a container below to collect it. Hung curd is the thick curd which is in the muslin cloth.
2.Wash the kiwi fruits. Pat dry . Peel it and chop into bite size pieces.
3.Peel oranges , deseed and remove the membrane . Make bite size chunks.
4.Take hung curd in a bowl and add honey to it. Beat it with a spoon to blend .
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5. Add oats to it and mix well. Our white layer is ready.
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6. Now begin to assemble the parfait.
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7. Take a tumbler. Add half of the kiwi pieces to it and press well with the help of back of spoon.
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8. Now take 2 tablespoons of hung curd oats mixture and layer above the kiwi . Press it with the back of spoon.
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9. Lastly arrange the orange pieces over the hung curd layer.
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10. Make the second parfait similarly. The tri-color parfait is ready to serve. If not serving immediately refrigerate it until serving time.
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The parfait has fresh and juicy fruits like kiwi and oranges ,so should be consumed within 2 hours of making. This tricolor fruit parfait is a great way to get kids eat fruit that they normally wouldn’t. The middle layer is flavored with honey which acts as a natural sweetener. This is a no cook dessert and kids can make it themselves with adult supervision.
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Tricolor Fruit Parfait
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- 2 fresh kiwi fruit
- 2 fresh oranges
- ½ cup hung curd
- 1 tablespoon honey
- 2-3 tablespoon instant oats
- To make hung curd at home pour curd in a muslin cloth lined strainer.Gather the edges of the muslin cloth and tie it . Hang the cloth for 45 minutes. The whey will drip , so keep a container below to collect it. Hung curd is the thick curd which is in the muslin cloth.
- Wash the kiwi fruits. Pat dry . Peel it and chop into bite size pieces.
- Peel oranges , deseed and remove the membrane . Make bite size chunks.
- Take hung curd in a bowl and add honey to it. Beat it with a spoon to blend .
- Add oats to it and mix well. Our white layer is ready.
- Now begin to assemble the parfait.
- Take a tumbler. Add half of the kiwi pieces to it and press well with the help of back of spoon.
- Now take 2 tablespoons of hung curd oats mixture and layer above the kiwi . Press it with the back of spoon.
- Lastly arrange the orange pieces over the hung curd layer.
- Make the second parfait similarly.
- The tri-color parfait is ready to serve. If not serving immediately refrigerate it until serving time.
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Filed Under: Dessert, Toddler Food Recipes, Toddler Recipe Tagged With: dessert, dessert recipes for kids, fruit, healthy dessert, independence day activities, independence day crafts, India, republic day, tricolor