Apologies for the delay in posting October's Treat Petite Round-Up, but here it is! We have been catching up with everything since our trip to Austria and birthday celebrations. Getting there...
October's theme was Black and Orange, AKA Halloween or anything orangey, black, autumnal that sort of thing.
First we had Dom from Belleau Kitchen with his Chocolate Orange Cointreau Brownies
Next my entry of Chocolate and Marmalade Baked Doughnuts
Sarah at Tales from the Kitchen Shed made the Best Ever Honeycomb
Lili at Lili's Cakes made Sweet Potato Cupcakes with cranberries and walnuts
Choclette at Tin and Thyme made cute little Orange Mini Cakes
Kate over at Veggie Desserts whipped up some pumpkin cupcakes with avocado buttercream icing
Katharine at Leeks and Limoni made Witches Hats
Next my co-host Kat from The Baking Explorer made Ghostly Gingerbread and Pumpkin Cake Truffles
Emily at Cooking for Kishore made Baked Spiced Pumpkin Donuts
Caroline at Caroline Makes made Toffee Apple Cupcakes
Me again and I added my no fail Halloween fudge
Ros, The More Than Occasional Baker, made Spider Cupcakes
Lucy, The Baking Queen, made Apple and Cinnamon Madeleines
Lastly Caroline at Caroline also made Skull and Ghost Cake Pops
Thanks to everyone for entering in October and please visit Kat at The Baking Explorer for November's Treat Petite!
