Ingredients:30g Liv salted butter1 big onion, sliced4 sausages, sliced2 tomatoes, diced1/4 tsp parsley2 eggs250g full cream milksalt & pepper to tasteMozzarella
Method:1. Melt butter in a pan & saute onion at low heat till fragrant. Add in sausages, tomatoes& parsley & fry for 2 mins.
2. In a separate bowl, combine milk, eggs, salt & pepper together.
3. Divide the ingredients in (1) into muffin cups. Gently pour the egg mixture over & sprinkle mozzarella cheese on top with a dash of parsley.
4. Bake in a preheated oven @ 180C until the egg has set.
