Sweet Potato Bread
Ingredients:
200g Blue Jacket bread flour
1 Tbsp fine sugar
1/2 tsp instant yeast
120g water
2 Tbsp olive oil
10g sweet potato powder
Method:
1. Hand knead dough till soft & elastic. Divide into 2 portions. Add in sweet potato powder with a bit of water & knead till combined. Proof for 1hr
2. De-gas both dough & divide into 4 pieces each. Roughly shaped into round. Rest for 10mins. Roll out one dough into rectangle. Repeat for the other dough & stacked them together. Refer pic for steps. Proof for 1hr
3. Bake in a preheated oven @ 160C for 12mins
