Drink Magazine

Tips & Tricks Tuesday: Keeping the Sparkle

By Dgmommy @dgmommyblogger
Happy Valentine's Day!

Tips & Tricks Tuesday: Keeping the sparkle

Photo from GoTravel24.com

I originally wrote this post way back in November of 2010, but felt it was a great tip for today! Many of you will be celebrating with your sweetie tonight and Champagne or Sparkling Wine may just be on the menu! Enjoy!
Keeping the Sparkle:
In your Champagne, that is. Or your sparkling wine, whatever fits your budget and your palate!
Since the holiday season is upon us, there will be parties. Holiday parties usually involve a bit of the bubbly. Today's Tip & Trick is how to keep it sparkling if you don't pour it all on the first round.
All you need to do is drop a silver (really any metal should do) spoon into the neck and store it back in the refrigerator. Ensure the spoon has a little wiggle room above it and is not stuck in place. In my experience, the bubbles will last a good 24-hours, though for taste, it is best consumed within a few hours!
There is science behind this, if you're of a curious mind. Here's a link I found while searching for a picture: To Spoon or Not to Spoon
Happy Celebrating!

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