There was also a stint as a culinary judge at Flavors of Boca, another successful Boca Bacchanal Grand Tasting, the Miami South Beach Culinary Tour, the Boca Wine and Food Festival, lots and lots of amazing meals at restaurants all over South Florida, and of course tons of trials in the kitchen. It’s been quite a busy year, and I loved every second of it.
Anyway, today I am celebrating. Actually, today I’m going away for the weekend on a camping trip. So I’m celebrating my blog turning two out in the wilderness, in a tent, making and eating lots of s’mores and other goodies. I was totally planning on making you some Birthday Cake Fudge to celebrate my birthday, but it was a complete fail. I will perfect it though, and when I do, it'll be here for you to see.
For now, let's all just pretend we're eating delicious fudge and singing Happy Birthday to Take A Bite Out of Boca. Thank you to everyone who reads, tries out recipes, and keeps me motivated everyday to continue on this amazing culinary journey.
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