Family Magazine

Root Vegetable Hash with Eggs and Aged Cheddar

By Lindsayleighbentley @lindsayLbentley
Root Vegetable Hash with Eggs and Aged Cheddar

This Root Vegetable Hash with Eggs and Aged Cheddar is loaded with sweet potatoes, carrots, and turnips, cooked with sweet onions and topped with aged Vermont cheddar and runny eggs - makes for a delightful, filling breakfast or dinner!

Root Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged CheddarRoot Vegetable Hash with Eggs and Aged Cheddar

Head over to Lemons and Basil for the recipe!


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